INFORMATION

Producer: Falesco

Product Description: Anita Aleatico Rosè

Format: Bottle. 0.75

Wine Type: Bubbles

Lazio region

Denomination: Lazio PGI

Grape variety: 100% Aleatico

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Lively color with typical reflections of the variety. The aroma of Aleatico dominates the olfactory aspect with its characteristic hints of rose. The taste is enveloping with a sweet and pleasant finish.

INFORMATION

Manufacturer: Sella & Mosca

Product Description: Torbato Brut Rosé

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Sardinia

Denomination: Alghero DOC

Grape variety: Torbato; other native vines

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The powder pink nuance denotes the delicacy and elegance of the wine which has an olfactory characterization that is a synthesis of the combination of the different vines. The floral and citrus notes of peat are pleasantly perceptible, as are the delicate notes of cherry and white peach. The entry into the mouth gives a vibrant acidity, followed by an immediate enveloping and balanced softness.

INFORMATION

Producer: Vigneti Massa

Product Description: "Implicit"

Format: Bottle. 1.00

Wine type: Red

Piemonte region

Name: ND

Grape variety: typical red grapes of the region

COMBINATIONS

White meat, red meat, cheese, cured meats, vegetables

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Cleto Chiarli & co.

Product Description: Premium Mention Honorable

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Emromagna

Denomination: Lambrusco di Sorbara DOC

Grape variety: 100% Lambrusco di Sorbara

COMBINATIONS

White meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Lambrusco Premium made the history of the Chiarli winery thanks to the honorable mention received during the Exposition universelle in Paris in 1900. It was the first Lambrusco universally recognized as one of the great Italian wines. This 100% Sorbara is suitable for two rounds even with much more renowned rosé sparkling wines. The color is a pale coral pink, a very natural color for the pale Sorbara. Tart berries on the nose and in the mouth, raspberry, wild strawberry, lime and salt, without forgetting that ease of drinking that never ends but ends the bottle quickly.

INFORMATION

Producer: Enio Ottaviani

Product Description: Caciara

Format: Bottle. 0.75

Wine type: Red

Region: Emromagna

Denomination: Romagna Sangiovese Superiore DOP

Grape variety: 100% Sangiovese

COMBINATIONS

Red meats, fish, cured meats

EXTENDED PRODUCT DESCRIPTION

Making Caciara means making confusion. With this label the confusion is what upsets the canons of Sangiovese, proposing, right from the aromas, a trait that is easy to understand and, if possible, even easier to appreciate. The credit, in this case, goes to a clean, true and highly combinable sip. Excellent both with a tagliatelle with meat sauce and with sardines cooked with tomato sauce.

INFORMATION

Manufacturer: Broglia

Product Description: Roverello

Format: Bottle. 0.75

Wine Type: Bubbles

Piemonte region

Denomination: Gavi DOCG

Grape variety: 100% Cortese di Gavi

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The Cortese grape from these areas has always been used for great Italian sparkling wines. This is the idea behind a wine that obtains its perlage through refermentation in an autoclave. This method of sparkling wine highlights, on this label, aromas of acacia, bergamot and peach. Finish rich in pastry notes.

INFORMATION

Producer: Livio Felluga

Product Description: Nuaré

Format: Bottle. 0.75

Wine type: Red

Region: Frvengiu

Denomination: Trevenezie IGT

Grape variety: Pinot Noir; Merlot

COMBINATIONS

White meats, fish, cured meats

EXTENDED PRODUCT DESCRIPTION

A wonderful mix of Pinot Noir and Merlot that form an elegant, delicate, sensual wine. Very particular aromas of sweet violets, blackberry berries, rose petals, blackberries and raspberries blend with spicy notes of white pepper. It pairs well with both seasoned fish and meat, preferably white.

INFORMATION

Manufacturer: Tenute Sella

Product Description: Clementina Spumante Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Piemonte region

Name: ND

Grape variety: 100% Nebbiolo

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

An agile, fresh sparkling wine, with a creamy mouthfeel and a dry finish embroidered with the classic flavor that distinguishes all Tenute Sella wines.

INFORMATION

Manufacturer: Broglia

Product Description: Rosè Brut Roverello sparkling wine

Format: Bottle. 0.75

Wine Type: Bubbles

Piemonte region

Name: ND

Grape variety: Barbera; Merlot; Cabernet

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The Piedmontese Barbera combined with the two international reds, Merlot and Cabernet Sauvignon, create this fresh and fruity rosé sparkling wine. Perfect with fish and seafood but also excellent with cured meats.

INFORMATION

Manufacturer: Girlan

Product Description: DOSS Cabernet Sauvignon Reserve

Format: Bottle. 0.75

Wine type: Red

Region: Traltoadig

Denomination: Alto Adige DOC

Grape variety: 100% Cabernet Sauvignon

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The grapes come partly from the "Girlan" sub-area on the Oltradige hills, at a height of 450 - 500 m above sea level in well-ventilated vineyards, and partly from Bassa Atesina where we find sandy, warm and deep soils. These components form the basis for this wine.

INFORMATION

Manufacturer: Maison Anselmet

Product Description: La Touche Rouge

Format: Bottle. 0.75

Wine type: Red

Region: Valdaosta

Name: ND

Grape variety: Petit Rouge; Cornalin; Mayolet and Fumin

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Intense ruby ​​with purple reflections. Smell with aromas of undergrowth and jam.

INFORMATION

Producer: Majolini

Product Description: Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 90% Chardonnay; 10% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Delicate, broad, with evident hints of yeast and a light and pleasant note of vanilla. Enveloping, full, captivating and persistent.

INFORMATION

Producer: Slav?ek

Product Description: Vipavska Dolina Viktorija Spumante Brut Nature

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Slovenia

Name: ND

Grape variety: 90% Ribolla; 10% Italian Riesling

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

White fruit and flowers and bread crust with a touch of minerality in the background. Tense and sharp, it develops on a beautiful structure and a salty texture, with a very fine and explosive bubble for a classic super glou glou method.

INFORMATION

Producer: Antinori Tenuta Montenisa Franciacorta

Product Description: Cuvée Royale

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 78% Chardonnay; 12% Pinot Noir; 10% Pinot Blanc

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The 'flower' must underwent the first alcoholic fermentation in stainless steel tanks. The second fermentation in the bottle in contact with the yeasts took place over the following 36 months. It has a straw yellow color, a rich and creamy foam and a fine and persistent perlage. On the palate the typical liveliness of Brut is accompanied by hints of dehydrated apricot which confer a new and precious harmony, of great expressiveness and elegance.

INFORMATION

Producer: Andreola Agricultural Company

Product Description: Superior sparkling wine from Cartizze Dry

Format: Bottle. 0.75

Wine Type: Bubbles

Veneto region

Denomination: Valdobbiadene DOCG

Grape variety: 100% Glera

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Straw yellow, with a very fine perlage. On the nose it expresses great finesse and complexity: fruity notes of pear, apple and more generally of candied fruit blend well with floral and mineral hints. In the mouth it is creamy, fresh, rich. Very long, it closes with a final of great gustatory punctuality.

INFORMATION

Manufacturer: Camossi

Product Description: Extra Brut Rosè

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Franciacorta Extra Brut by Camossi is a Rosé that comes from a particular production process. In fact, the winery adheres to the Franciacorta project "SoloUva", a method which provides for the exclusive use of the sugars present in the Pinot Noir grapes during the entire production process, thus completely banishing the exogenous ones.

INFORMATION

Manufacturer: Camossi

Product Description: Satèn

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Franciacorta Saten by Camossi is a Classic Method Blanc de Blancs produced with pure Chardonnay, which rests for 24 months on the yeasts. The refinement of part of the base wines in wood and the use of the SoloUva method give the wine an expressive fullness and a creaminess that make it particularly pleasant and intense, with aromas of citrus peel, ripe yellow fruit, spicy nuances. The sip is rich and full, with fruity softness and a finish of lively mineral freshness.

INFORMATION

Producer: Feudo Maccari

Product Description: Maharis

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Sicilia DOC

Grape variety: 100% Syrah

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Mahâris, which takes its name from the watchtower that the Arabs used to observe the sea, is the wine that symbolizes the meeting between different styles and cultures. It is a pure Syrah influenced by the Mediterranean heat of the island, which gives it perfect maturation, and by the limestone soils which give it a fruity and mineral elegance

INFORMATION

Producer: Chiara Ziliani

Product Description: Pas Dosè Ziliani C Millesimato

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 65% Chardonnay; 35% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

It comes from the best Chardonnay and Pinot Noir grapes grown in proprietary vineyards in Provaglio d'Iseo, in the heart of the DOCG area. Matures at least 36 months on the lees. Golden yellow color and fine, fine and persistent bubbles. On the nose you can recognize aromas of pear, peach, citrus fruits with nuances of white flowers, finishing with vanilla. The mouth is fresh and soft initially, then the acidity and flavor increase.

INFORMATION

Producer: Majolini

Product Description: Blanc De Noir

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Pinot Noir at its maximum expression. Complex and decisive with notes of dried fruit, hay and honey.

INFORMATION

Manufacturer: Kettmeier

Product Description: Athesis Brut Rosè

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Traltoadig

Denomination: Alto Adige DOC

Grape variety: 60% Chardonnay; 40% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Fruit of Chardonnay and Pinot Noir grapes and aging on the yeasts in the bottle for approximately 24 months. It smells of many red flowers, with nuances of berries and sweet spices. On the palate it is lively, dynamic, clear and fresh.

INFORMATION

Producer: Mamete Prevostini

Product Description: Sommarovina Sassella

Format: Bottle. 0.75

Wine type: Red

Lombardy region

Denomination: Valtellina Superiore DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Intense ruby ​​red color tending towards garnet. Fresh aroma with hints of red fruits, hibiscus and rose supported by an intense balsamic and spicy sensation. In the mouth it is warm, persistent and elegant with a pleasant finish of liquorice and almond, confirming it as a wine of character, austere, compact.

INFORMATION

Producer: Cascina Ca' Rossa

Product Description: Mompissano Riserva

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Roero DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Deep ruby ​​colour. On the nose, a bouquet rich in notes of berries, cherries and candy. In the mouth, round, with great body and elegance, with fine tannins in evidence, good olfactory/taste correspondence and notable persistence.

INFORMATION

Manufacturer: Irroy

Product Description: Extra Brut

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 70% Pinot noir and Pinot meunier; Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Deep straw yellow and bright to the eye. On the nose it releases intense and fragrant citrus, fruity and bread-making scents, followed by hints of dried fruit and yeast, enriched by a pleasant mineral trail in the background. On the palate it is elegant and creamy, with a full and fruity sip.

INFORMAZIONI

Produttore: Poliziano

Descrizione Prodotto: Rosso Di Montepulciano

Formato: Bott, 1,50

Tipologia Vino: Rosso

Regione: Toscana

Denominazione: Rosso di Montepulciano DOC

Vitigno: 80% Sangiovese; 20% Merlot

ABBINAMENTI

Carni Rosse, Salumi

DESCRIZIONE ESTESA PRODOTTO

Da un’azienda che rappresenta l’eccellenza del territorio di Montepulciano, un rosso secco, asciutto, corposo ed equilibrato. Sa di frutta rossa fresca con accenni di bacche, terra e tanto altro. Un Sangiovese fuori dal comune, oltre che dalle più note zone di produzione.

INFORMATION

Manufacturer: Saglietti

Product Description: Brunate

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The perfumes highlight a beautiful set of fruity nuances, in which nothing dominates but everything is expressed with great realism. You can smell wild strawberries but also liquorice. In the mouth it is typical but also very immediate. The finish is a little more incisive in taste, thanks to a nice spicy verve. Live tannin. It goes well with classic traditional Langhe dishes.

INFORMATION

Producer: Cantine Nicosia

Product Description: Monte Gorna Red Etna Reserve

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Etna DOC

Grape variety: 90% Nerello Mascalese; 10% Nerello Cappuccio

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The grapes for this highly complex Etna Rosso Riserva come from the lava terraces of the ancient Monte Gorna vineyard. The Nerello Mascalese variety is prevalent, the main Etna vine which only among the black soils of the volcano is able to fully express its particular organoleptic qualities, together with a marked minerality. The low yields, the manual harvesting in boxes and the careful selection of the grapes give life to a complex and elegant wine. At least four years of maturation in the cellar, which also include a 2-year passage in second and third passage French oak barriques, complete its taste-olfactory profile.

INFORMATION

Producer: Abbazia Di Novacella

Product Description: Praepositus Pinot Noir “Riserva”

Format: Bottle. 0.75

Wine type: Red

Region: Traltoadig

Denomination: Alto Adige DOC

Grape variety: 100% Pinot Noir

COMBINATIONS

White meat, red meat, fish, cured meats

EXTENDED PRODUCT DESCRIPTION

Ruby red with pink hues. On the nose black cherry, and notes of blackcurrant. Smells of the undergrowth and those of cinnamon and cloves. Elegant and seductive, with vivid acidity and a velvety structure.

INFORMATION

Manufacturer: Basilisco

Product Description: Basilisk Aglianico Del Vulture Superiore

Format: Bottle. 0.75

Wine type: Red

Region: Basilicata

Denomination: Aglianico del Vulture Superiore DOCG

Grape variety: 100% Aglianico

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

At sight it has a deep and intense ruby ​​red color. The bouquet of aromas that develops on the nose presents well-pronounced balsamic notes, embellished with hints of berries, violet, toasted coffee, tar and liquorice. In the mouth it is dense, full-bodied, with an astringent tannin and a marked acidity. It closes with a persistent finish.

INFORMATION

Producer: Antinori Tenuta Montenisa Franciacorta

Product Description: Rosé

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Pale onion skin colour, creamy foam with fine and persistent perlage. On an aromatic level it is fragrant and decisive, characterized by the unmistakable peculiarity of Pinot Noir, with vague hints of dried wild flowers. On the palate it stands out for its freshness in perfect balance with the structure, for a result of notable harmony and elegance.

INFORMATION

Producer: Conte Di Provaglio

Product Description: Satèn Magnum

Format: Bott, 1.50

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Yellow color with greenish reflections, with subtle, continuous and persistent perlage. On the nose you can recognize aromas of fresh almond, white peach, with hints of vanilla, bread and toasted hazelnuts. In the mouth it is fresh, savory and creamy.

INFORMATION

Producer: Terrazze dell'Etna

Product Description: Cuveé Brut 50 Months

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Sicily

Name: ND

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Straw yellow with green gold strokes. Intense and well structured, with a fine and persistent perlage, it offers sweet and mature tones and a flinty minerality. The foam is creamy, its freshness is the guarantee of a long and successful stay on the yeasts. Classic Method 50 months on yeasts, produced with pupitre, hand degorgement.

INFORMATION

Producer: Casters Louis – Damery

Product Description: Brut Cuvée Supérieure

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Straw yellow with greenish reflections, fine perlage. On the nose there are initially notes of white fruit, lime, elderberry, fresh butter and brioche, which then give way to chalky hints of tropical fruit, aromatic herbs and tea leaves. The sip is fresh, with a creamy effervescence: the fruity sensations return, in counterpoint to a strong mineral vein. The finish is long and persistent, with fresh returns of mint and green tea.

INFORMATION

Producer: Conte Di Provaglio

Product Description: Brut Magnum

Format: Bott, 1.50

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 75% Chardonnay; 25% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Straw yellow color and medium bubbles for finesse and intensity. On the nose you can recognize aromas of citrus fruits, white peach, apple and pear, finishing with vegetal notes of lemon balm and tones of yeast and bread. In the mouth it is balanced, creamy, fresh with a return of acidity and flavor.

INFORMATION

Manufacturer: Irroy

Product Description: Brut Rosé

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 80% Pinot Meunier; 10% Pinot Noir; 10% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

In the glass, this champagne shines in a rich pink with raspberry pink (almost purple) highlights. The delicate and persistent perlage rises in strings of lively pearls and forms a fine mousseux on the surface. The aromatic bouquet offers intense aromas ranging from red fruits (cherry and red currant) to fresh brioche, blueberry cake and strawberry jam. On the palate, this French sparkling wine is wonderfully full-bodied with a smooth, medium body. Aromas of cassis berries blend with fresh notes of gooseberry and pink grapefruit. The tannins are very finely structured and accompany the long finish.

INFORMATION

Producer: Casters Louis – Damery

Product Description: Brut Grande Réserve

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Golden yellow, enlivened by continuous and fine perlage. On the nose it releases aromas of candied apricot, apple pie, caramel and citrus peel. The attack in the mouth is soft, aided by the carbon density, followed by a clear and pleasant mineral sensation, of the right flavor, structured and balanced by the tonic and lively acidity that accompanies the sip during the long persistence.

INFORMATION

Producer: Revì

Product Description: Paladino Extra Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Traltoadig

Denomination: Trento DOC

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Paladino Trentodoc is a wine that immediately strikes, first for the very fine bubbles that rise brilliantly in the glass and then for the intensity of its aromas, fruity and floral where well-defined mineral notes stand out that recall the rocks and roughness of the Trentino mountains. The mouth is surrounded by a very fine silk, which dissolves and leaves room for pleasant, intense, never aggressive aromas and scents and a very present flavor.

INFORMATION

Manufacturer: Taittinger

Product Description: Brut Prestige

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 60% Chardonnay; 40% Pinot Noir and Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

This Champagne Brut Cuvée Prestige is born from the skilful union of the three vines that usually give rise to French bubbles, Chardonnay, Pinot Noir and Pinot Meunier. The grapes of these varieties come from as many as fifty different plots, carefully selected within the Taittinger-owned vineyards. Once harvested, the grapes ferment alcoholicly, and then refermentate, according to the production principles of the Champenoise Method, for at least 24 months, remaining on the yeasts in the bottle. At the end of this period we proceed with the disgorgement, dosage and bottling operations.

INFORMATION

Producer: Cascina Ballarin

Product Description: Bussia

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

A beautiful red wine with an intense ruby ​​color with very light orange notes. The scent is very intense, toasted, floral, with intriguing minty notes. The taste opens with majestic power, long tannicity, finesse and discreet juice, with a rich and persistent finish still marked by the oak.

INFORMATION

Producer: Cantine Ferrari

Product Description: Maximun Blanc De Blancs

Format: Bott, 1.50

Wine Type: Bubbles

Region: Traltoadig

Denomination: Trento DOC

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Fresh and vital taste system, embellished by the velvety softness of the bubbles. The fruity notes typical of Chardonnay are combined with yeasty fragrances.

INFORMAZIONI

Produttore: Poliziano

Descrizione Prodotto: Nobile Di Montepulciano

Formato: Bott, 1,50

Tipologia Vino: Rosso

Regione: Toscana

Denominazione: Vino Nobile di Montepulciano DOCG

Vitigno: 85% Prugnolo Gentile; 5% Colorino; 5% Canaiolo; 5% Merlot

ABBINAMENTI

Carni Rosse, Salumi

DESCRIZIONE ESTESA PRODOTTO

L’azienda ha cominciato a produrlo sin dalla fine degli anni ’60. Il Prugnolo gentile che troverete espresso in molte schede tecniche, altro non è che il nome che l’uva Sangiovese ha da queste parti. Il blend che compone questa etichetta è completato in percentuali variabili da Colorino, Canaiolo e Merlot.

INFORMATION

Manufacturer: Larnaudie-Hirault

Product Description: Brut Nature Zero Dosage

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 33% Chardonnay; 33% Pinot Noir; 33% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The Champagne Premier Cru Brut Nature by Larnaudie-Hirault comes from the three typical vines of the region with aging on the yeasts for 36 months. It has an expressive and dynamic aromatic profile, a synthesis of citrus fruits, fresh fruit, flowers and bread crust.

INFORMATION

Producer: Thienot

Product Description: Brut Blanc De Blancs

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The sip is fresh, savory, precise, enriched by fruit and citrus flavors, with a very long and elegant finish.

INFORMATION

Manufacturer: Bellavista

Product Description: Pas Operé

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 65% Chardonnay; 35% Pinot Noir

COMBINATIONS

Seafood, cured meats

EXTENDED PRODUCT DESCRIPTION

Historic high hill vineyards, with an average age of at least 30 years. About 50% of the must ferments in small white oak barrels. Time transforms this rigorous selection into a perfect harmony that recalls a thought of wisdom.

INFORMATION

Producer: Biondelli

Product Description: Franciacorta Satèn Magnum

Format: Bott, 1.50

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

There is not too much softness but only Chardonnay grapes dosed very little, until obtaining a creamy sip which retains all the crunchiness of the golden apple and ripe pineapple. Try it with fried vegetables or a delicious mozzarella in carrozza.

INFORMATION

Manufacturer: Lanson

Product Description: White Label Sec

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 30% Chardonnay; 37% Pinot Noir; 25% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Lanson's White Label Champagne, unique and singular, was specially created by Jean-Paul Gandon, Chef de Cave of the Maison for 25 years. It is a Cuvée composed of Chardonnay, Pinot Noir and Pinot Meunier, vinified without malolactic fermentation, with a more accentuated liqueur and 32 grams of sugar per liter, in order to favor the maximum expression of the aromas. The company recommends serving the White Label at a temperature between 6 and 8 degrees, adding a natural ingredient, be it mint leaves, raspberries, orange or lemon peel, according to your preferences, your desires and your mood and, almost as if it were a cocktail, shake the glass circularly so as to allow the natural ingredients to release their aromas. It is, therefore, a Champagne capable of giving a certainly peculiar taste experience, to be looked at with curiosity.

INFORMATION

Manufacturer: Taittinger

Product Description: Brut Prestige Rosé

Format: Bottle. 0.75

Wine type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 65% Pinot Noir; 35% Chardonnay

COMBINATIONS

White meats, seafood, fish, cured meats

EXTENDED PRODUCT DESCRIPTION

It is a Rosé that comes from careful and expert assembly work. As in all the cuvées of the Maison Taittinger, there is a high percentage of Chardonnay (30%), which contributes to giving a floral profile of great expressive finesse. The fruity component and the backbone, which support the fullness and richness of the sip, are guaranteed by a 15% portion of still red wine, made with the best Pinot Noir grapes from the Montagne de Reims and Riceys, which is then added to the blend the final. It is on this fascinating balance, between elegance and power, that the identity of this unmistakable Champagne is based, a true icon of French savoir-faire in the field of Rosé.

INFORMATION

Producer: Antinori Tenuta Montenisa Franciacorta

Product Description: Rosé Magnum

Format: Bott, 1.50

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Pinot Noir

COMBINATIONS

Seafood, cured meats

EXTENDED PRODUCT DESCRIPTION

The long stay on the yeasts enhances the characteristics of this wine, with its pale onion skin colour, creamy foam and fine and persistent perlage. On the nose it is fragrant and decisive, characterized by the unmistakable peculiarity of Pinot Noir, with slight hints of dried wild flowers. On the palate it stands out for its freshness in perfect balance with the structure; a wine of notable harmony and elegance.

INFORMATION

Manufacturer: Veuve Clicquot

Product Description: Rich

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 55% Pinot Noir; 33% Pinot Meunier; 12% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Straw yellow, with a soft foam and a fine and persistent perlage. The nose is fresh, elegant, characterized by floral notes of lime and citrus nuances of white peach. In the mouth it is balanced and defined, crunchy, very pleasant. A trace of flavor accompanies it to a finish of excellent persistence.

INFORMATION

Manufacturer: Taittinger

Product Description: Brut Millésimé

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 50% Chardonnay; 50% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The Brut Millésimé is the result of the grapes of a single vintage, considered by the Maison Taittinger to be so exceptional as to be celebrated with a dedicated label. The Champagne region represents the northern border for vine cultivation. A latitude with a cold climate, where not every year the grapes reach perfect and full ripeness and for this reason the Millesimato is an exception in the panorama of Champagne production. It is composed of Chardonnay coming only and exclusively from vineyards classified as Grands Crus de la Côte des Blancs and Pinot Noir from the best Grands Crus of the Montagne de Reims and the initial part of the Vallée de la Marne. The extraordinary quality of the vins clairs is combined with a long period of aging on the yeasts in the Maison's cellars, which gives the Champagne a rich and multifaceted profile.

INFORMATION

Producer: Cantine Ferrari

Product Description: Perlé Nero Riserva Millesimato

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Traltoadig

Denomination: Trento DOC

Grape variety: 100% Pinot Noir

COMBINATIONS

White meats, fish, cured meats

EXTENDED PRODUCT DESCRIPTION

The House's first and only Blanc de Noirs. It is the vintage fruit of forty years of experience on a complex and delicate grape variety like Pinot Noir. Sumptuous and tasty.

INFORMATION

Producer: Tenute Cisa Asinari of the Marquises of Gresy

Product Description: Barbaresco Gaiun Martinenga

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

It was born in 1982 as a selection of a part of the Martinenga vineyard towards Asili and is produced only in the best years. Its slightly more international taste due to the aging in small French wooden barrels has ensured it notable successes. The structure is noteworthy and always coexists with that class and elegance that only Martinenga can provide. It has great capacity for evolution and is rewarded when paired with game as well as important second courses and mature cheeses.

INFORMATION

Producer: Cantine Ferrari

Product Description: Perlè Bianco Riserva Millesimato

Format: Bott, 1.50

Wine Type: Bubbles

Region: Traltoadig

Denomination: Trento DOC

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The fine perlage dances among lively golden reflections. Enveloping bouquet that teases the nose with hints of candied citrus fruits and white flowers, a prelude to more complex aromas of spices and toasted notes of coffee powder. Freshness and flavor in perfect harmony enhance its softness, which harks back to the long aging on the yeasts. The excellent final taste persistence gives the palate hints of dehydrated apricot and white pepper.

INFORMATION

Manufacturer: Lanson

Product Description: Le Vintage

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 50% Chardonnay; 50% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The House of Lanson only produces champagne on harvest dates that are considered exceptional. 1904, 1928, 1955, 1971, 1976, 1983 and 1990 were all great vintages that built the reputation of the Maison over time. Using a traditional winemaking method ensures that Lanson champagnes age well, which is why they are considered great cellar door wines.

INFORMATION

Producer: Tenuta Sette Ponti

Product Description: Oreno

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Toscana IGT

Grape variety: 45% Merlot; 40% Cabernet Sauvignon; 15% Petit Verdot

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

A blend composed of Cabernet Sauvignon, Merlot and Petit Verdot which would not look out of place if it had Château written on the label. The nose only confirms this, given that, alongside suggestions of red fruit, it displays the dusty note of citrus peel, so typical in Saint-Èmilion. With these premises the mouth can only be aristocratic and wide.

INFORMATION

Producer: Antinori Tenuta Pian Delle Vigne

Product Description: Vignaferrovia

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Brunello di Montalcino Riserva DOCG

Grape variety: 100% Sangiovese

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Vignaferrovia is produced only in the best years from a small vineyard of approximately 4 and a half hectares, adjacent to the ancient Pian delle Vigne station, resting on a soil that is generally clayey and calcareous, rich in small skeleton. It is an elegant, enveloping wine, characterized by a dense tannic texture supported by great freshness and sweetness.

INFORMATION

Producer: Bertani

Product Description: Amarone Classico

Format: Bott, 1.50

Wine type: Red

Veneto region

Denomination: Amarone della Valpolicella Classico DOCG

Grape variety: 80% Corvina; 20% Swallow

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

A classic style, that of Bertani which has been re-proposing this Amarone for decades without the need to change anything, because the product is simply perfect. Amarone is made from Corvina and Rondinella grapes on the hills of Tenuta Novare, in the heart of Valpolicella Classica, in vineyards dedicated only to drying grapes.

INFORMAZIONI

ABBINAMENTI

Carni Rosse, Salumi

DESCRIZIONE ESTESA PRODOTTO

Da un taglio equilibratissimo di sangiovese e ciliegiolo, nasce questo Morellino intenso e versatile. Profuma di bacche ed erbe mediterranee. Bocca succosa e per certi versi austera, anche se mai rigida.