INFORMATION

Producer: Sorrentino

Product Description: Vesuvio Lacryma Christi Organic Red 5 Vines

Format: 0.375 bottles

Wine type: Red

Region: Campania

Denomination: Lacryma Christi del Vesuvio DOC

Grape variety: 80% Piedirosso; 20% Aglianico

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

The Lacryma Christi del Vesuvio is made with Piedirosso and Aglianico grapes. The vineyards from which the grapes come are located on rich volcanic-sandy soils at an average altitude of 500 meters above sea level. After the manual harvest completed around mid-October, the grapes are fermented in steel and aged for 2 months in the bottle before marketing.

INFORMATION

Producer: Sorrentino

Product Description: Falanghina Vesuvio Bio Macerina '91

Format: 0.375 bottles

Wine type: White

Region: Campania

Denomination: Vesuvio DOC

Grape variety: 100% Falanghina

COMBINATIONS

White meats, seafood, fish

EXTENDED PRODUCT DESCRIPTION

Vesuvio Bianco Maceratina 91 falls within the DOC Vesuvio Bianco and is made with pure Falanghina grapes. The vineyards from which the grapes come are located on rich volcanic-sandy soils at an average altitude of 250 meters above sea level. After the manual harvest completed around mid-September, the grapes are fermented in steel to preserve the fruit fragrance. Bottling follows. Straw yellow in colour, it has fruity hints that recall tropical fruit and citrus fruits. On the palate it has excellent structure, good minerality and the right balance between the fruity and savory parts.

INFORMATION

Producer: Caparra & Siciliani

Product Description: Curiale White

Format: Bottle. 0.75

Wine type: White

Region: Calabria

Denomination: Calabria IGT

Grape variety: Greco bianco; Chardonnay

COMBINATIONS

Fish

EXTENDED PRODUCT DESCRIPTION

Greek and chardonnay. A typical white from southern Italy and an international grape variety make up this Mediterranean white, which encloses in the sip the salty air of the sea breeze and the minerality of the Calabrian territory.

INFORMATION

Producer: Fidora Tenuta Civranetta

Product Description: Organic Prosecco Extra-Dry

Format: Bottle. 0.75

Wine Type: Bubbles

Veneto region

Denomination: Prosecco DOC

Grape variety: 100% Glera

COMBINATIONS

Cured meats, vegetables

EXTENDED PRODUCT DESCRIPTION

The wording Extra dry can be confusing, but those who understand it know that it indicates an accentuated sweetness. It's called Prosecco but the grape with which it is made is the Glera variety. In the mouth it is reminiscent of white fruit (apple and pear). Biological.

INFORMATION

Producer: Fidora Tenuta Civranetta

Product Description: Pinot Grigio

Format: Bottle. 0.75

Wine type: White

Veneto region

Denomination: Venezia DOC

Grape variety:

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

The proximity of the sea and its breezes, as well as the good temperature range, gives the Pinot bunches a clean and direct aroma that characterizes all the wines of Tenuta Civranetta. What makes this wine inimitable is the energetic minerality, which gives it character and great versatility in gastronomic pairings.

INFORMATION

Producer: Fidora Tenuta Civranetta

Product Description: Prosecco Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Veneto region

Denomination: Prosecco DOC

Grape variety: 100% Glera

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

With this Prosecco you almost go to the seaside. I'm not just talking about the fact that this label can perfectly accompany a seafood salad or a plate of scallops au gratin, but rather about the fact that it is even produced in the province of Venice. There is no shortage of all the trappings for a great Prosecco, such as the Glera grape and chronometric sparkling wine production. Biological.

INFORMATION

Producer: Cantine Nicosia

Product Description: Filara Syrah fund

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Sicilia DOC

Grape variety: 100% Syrah

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Purple in color with violet reflections, the nose has characteristic notes of jam and spices, while in the mouth it is velvety and persistent.

INFORMATION

Producer: Masciarelli Valori

Product Description: Cerasuolo D'Abruzzo - Organic Values

Format: Bottle. 0.75

Wine type: Rosé

Region: Abruzzo

Denomination: Cerasuolo d'Abruzzo DOC

Grape variety: 100% Montepulciano

COMBINATIONS

White meats, seafood, fish

EXTENDED PRODUCT DESCRIPTION

Pink onion skin to the eye. The nose is floral and fruity, with hints of cyclamen and pomegranate which are pleasantly embellished with light mineral nuances. Fresh and pleasantly savory on the palate, but still balanced until the end.

INFORMATION

Producer: Bodega Marqués de Cáceres

Product Description: Rioja Vino Ecológico Bio

Format: Bottle. 0.75

Wine type: Red

Region: Spain

Denomination: Rioja DOCA

Grape variety: 75% Tempranillo; 25% Graciano

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Brilliant ruby ​​red. The nose is floral with lively notes of red berries. Flavors of fresh and succulent fruit emerge in the mouth.

INFORMATION

Manufacturer: Vetrère

Product Description: Taranta

Format: Bottle. 0.75

Wine type: Rosé

Puglia region

Denomination: Salento PGI

Grape variety: Negroamaro; Malvasia

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Negroamaro and Malvasia in pink version. The share, around two thirds, of Negroamaro makes itself felt, giving structure but without compromising the floral and fruity elegance of this label. Try it if you don't know what rose hips taste like. Pair it with rice, potatoes and mussels or spaghetti with sea urchins.

INFORMATION

Producer: Sorrentino

Product Description: Vesuvio Lacryma Christi White Organic 5 Vines

Format: Bottle. 0.75

Wine type: White

Region: Campania

Denomination: Lacryma Christi del Vesuvio DOC

Grape variety: 90% Coda di Volpe; 10% Falanghina

COMBINATIONS

White meats, seafood, fish, vegetables

EXTENDED PRODUCT DESCRIPTION

The vineyards from which the grapes come are located on rich volcanic-sandy soils at an average altitude of 400 meters above sea level. Good ventilation and perceptible temperature variations guarantee healthy grapes with great aromatic concentration. After the manual harvest completed around mid-September, the grapes are fermented in steel to guarantee a fresh wine with well-refined primary aromas. Straw yellow in colour, it has hints of exotic fruits, with hints of grapefruit and notes of wild herbs. On the palate it opens the sip with an interesting minerality which is tempered by fruity hints of white melon and peach. With an excellent structure, it is pleasant to drink and has a medium-long persistence.

INFORMATION

Producer: Cantine Nicosia

Product Description: Filara Nero D'Avola Fund

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Sicilia DOC

Grape variety: 100% Nero d'Avola

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

From selected Nero d'Avola grapes comes this single variety with an intense color and a rich aroma with notes of black cherry and sweet spices. The characteristic aroma of ripe red fruit is also found on the palate, supported by an excellent structure and persistence.

INFORMATION

Producer: Cantine Fina

Product Description: Organic Kebrilla Grillo

Format: Bottle. 0.75

Wine type: White

Region: Sicily

Denomination: Sicilia DOC

Grape variety: 100% Grillo

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

Fina's Grillo "Kebrilla" is a Sicilian white wine from the province of Trapani and comes from vines located near the sea coast of the municipality of Marsala and expresses the savory and iodine personality of the Sicilian sea in the glasses. It expresses intense notes of iodine, orange blossom and mixed citrus peel on the nose, brushed onto a fruity background of white peaches and reveals a refreshing, tonic and satisfying sip.

INFORMATION

Producer: Podere Castorani

Product Description: Amorino Pecorino D'Abruzzo Superiore

Format: Bottle. 0.75

Wine type: White

Region: Abruzzo

Denomination: Abruzzo DOC

Grape variety: 100% Pecorino

COMBINATIONS

White meats, seafood, fish

EXTENDED PRODUCT DESCRIPTION

Color: intense straw yellow. Smell: intense hints of pear, white flowers and exotic fruits. Taste: structured on the palate, with intense notes of exotic fruit and citrus, full and enveloping with an aftertaste of ripe fruit.

INFORMATION

Producer: Poliziano

Product Description: Rosso Di Montepulciano

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Rosso di Montepulciano DOC

Grape variety: 80% Sangiovese; 20% Merlot

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

From a company that represents the excellence of the Montepulciano area, a dry, dry, full-bodied and balanced red. It tastes like fresh red fruit with hints of berries, earth and much more. A Sangiovese out of the ordinary, as well as from the most famous production areas.

INFORMATION

Producer: Cascina Ca' Rossa

Product Description: Roero Arneis Merica

Format: Bottle. 0.75

Wine type: White

Piemonte region

Denomination: Roero DOCG

Grape variety: 100% Arneis

COMBINATIONS

Seafood, Fish, Vegetables

EXTENDED PRODUCT DESCRIPTION

Arneis and steel, a classic combination, especially in reference to this vine. The perfect ripening of the bunches is mainly responsible for the gustatory breadth of the wine which, in the case of Marica, is rich in fruity notes, peach and melon, accompanied by a refreshing balsamic note. Try it with a whitebait omelette

INFORMATION

Producer: Manaresi

Product Description: Pignoletto Superiore Classico

Format: Bottle. 0.75

Wine type: White

Region: Emromagna

Denomination: Colli Bolognesi DOCG

Grape variety: 100% Pignoletto

COMBINATIONS

White meats, seafood, fish, vegetables

EXTENDED PRODUCT DESCRIPTION

The elegant, incisive, clear expression of Pignoletto, which is best highlighted in the classic area of ​​the Zola Predosa hills. The varietal aroma is enriched by the intensity of the fruit, despite its freshness and lightness. Crystalline, crunchy, persistent taste. Aromas of white flowers, pear, pineapple. It promises a certain longevity.

INFORMATION

Producer: Alessandro Dettori

Product Description: Renosu White

Format: Bottle. 0.75

Wine type: White

Region: Sardinia

Denomination: Romangia IGT

Grape variety: Vermentino; Moscato di Sennori

COMBINATIONS

Fish, Vegetables

EXTENDED PRODUCT DESCRIPTION

Triple A means Farmers, Artisans, Artists, and the wines bearing this word always give emotions. White wine with an aromatic, fruity nose and a sweet entry, counterbalanced by the savory finish. Biological

INFORMATION

Producer: Cascina Ca' Rossa

Product Description: Nebbiolo Funsu

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Langhe DOC

Grape variety: 100% Nebbiolo

COMBINATIONS

White Meat, Red Meat, Cheese

EXTENDED PRODUCT DESCRIPTION

This Nebbiolo vinified in steel dispels the preconception of Roero as a minor area for this vine. In fact, delicate but persistent floral aromas rise from the glass. Precisely this character combination also remains in the mouth, thanks to earthiness of violet accompanied by sweetness of rose. It is even enhanced with some seafood preparations.

INFORMATION

Producer: Alessandro Dettori

Product Description: Renosu Red

Format: Bottle. 0.75

Wine type: Red

Region: Sardinia

Name: ND

Grape variety: Cannonau; Monica; Pascale

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Antinori Tormaresca Bocca di wolf

Product Description: Trentangeli

Format: Bottle. 0.75

Wine type: Red

Puglia region

Denomination: Castel del Monte DOC

Grape variety: 70% Aglianico; 20% Cabernet sauvignon; 10% Syrah

COMBINATIONS

White meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Intense ruby ​​red. Red fruit (plum, blackberry), spicy and balsamic (nutmeg, pepper, cinchona). Warm, rich wine with excellent structure and persistence. The refinement in barriques gives it length and elegance.

INFORMATION

Producer: Cantine Nicosia

Product Description: Hybla Cerasuolo Di Vittoria

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Cerasuolo di Vittoria DOCG

Grape variety: 60% Nero d'Avola; 40% Frappato

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

At the extreme southern tip of the Italian peninsula, in the heart of an area historically suited to the production of great red wines, Cerasuolo di Vittoria DOCG is born. Hybla is a new interpretation of this red typical of south-eastern Sicily, a wine with noble origins dating back to the early seventeenth century, when the Counts of Modica founded the city of Vittoria in Iblean territory.

INFORMATION

Producer: I Cacciagalli

Product Description: Aorivola

Format: Bottle. 0.75

Wine type: White

Region: Campania

Denomination: Roccamonfina IGT

Grape variety: 100% Falanghina

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

Sincere and direct, a rich, but frank, slender and nervous Falanghina, who stands out from the others, fully showing all her "Casertan character".

INFORMATION

Manufacturer: Luretta

Product Description: Boccadirosa

Format: Bottle. 0.75

Wine type: White

Region: Emromagna

Denomination: Colli Piacentini DOC

Grape variety: 100% Malvasia di Candi Aromatica

COMBINATIONS

Seafood, Fish, Vegetables

EXTENDED PRODUCT DESCRIPTION

The flagship grape of the Piacentini hills interpreted by Luretta. A fresh and intriguing wine, aromatic but not heavy, golden yellow in color and with green reflections for a nose rich in sweet hints of white flowers. Surprising mouth with its nervous and savory sensations that call for a fresh drink. 100% Aromatic Malvasia di Candia fermented in steel, bottled the spring following the harvest and then aged for 9 months in the bottle. An absolutely unique wine characterized by its sweet notes of white flowers and its unmistakable drinkability.

INFORMATION

Producer: Podere San Biagio

Product Description: Briscola E Tresette

Format: Bottle. 0.75

Wine type: Rosé

Region: Abruzzo

Denomination: Cerasuolo d'Abruzzo DOC

Grape variety: 100% Montepulciano

COMBINATIONS

White meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Wine for a snack, for a tavern, where you went to play cards with your grandfather (label dedicated to him). A cheerful drink but not at all banal, good acidity but not excessive, there is also substance to accompany an entire meal.

INFORMATION

Producer: Perlage Winery

Product Description: Prosecco Superiore Spumante Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Veneto region

Denomination: Conegliano Valdobbiadene Prosecco DOCG

Grape variety: 100% Glera

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Brilliant, straw yellow in color and a beautiful fine perlage; hints of apple and pear, final sensation of minerality and bread crust, broad, fine quality and elegantly creamy, with sensations of fresh white pulp fruit, with a very elegant hint of yeast, a surprising length and a unique harmony.

INFORMATION

Manufacturer: Zeni

Product Description: Nosiola Palustella

Format: Bottle. 0.75

Wine type: White

Region: Traltoadig

Denomination: Trentino DOC

Grape variety: 100% Nosiola

COMBINATIONS

Fish

EXTENDED PRODUCT DESCRIPTION

Intense straw yellow. Delicately fruity with a faint hint of hazelnut. Dry and pleasantly fresh.

INFORMATION

Manufacturer: Luretta

Product Description: Panther

Format: Bottle. 0.75

Wine type: Red

Region: Emromagna

Denomination: Emilia IGT

Grape variety: Barbera; Croatina and Cabernet Sauvignon

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Combination of tradition and innovation. Careful mix between territory and international taste. The skilful union of these three different vines (Barbera, Croatina and Cabernet Sauvignon), in percentages linked to a jealously guarded secret, allows this wine to contain the freshness and rusticity of the traditional vines together with the body and persuasiveness of Cabernet Sauvignon. Spicy aromas of pepper and cinnamon that leave room for the softness of ripe tannins and intense flavors of red fruit. The founder's wine: the first bottle produced by the winery has always been synonymous with Luretta.

INFORMATION

Producer: La Ricolla

Product Description: Kin(G)Tanino Fu**Ing Red Wine

Format: Bottle. 0.75

Wine type: Red

Region: Liguria

Denomination: Colline del Genovesato IGT

Grape variety: Sangiovese; Ciliegiolo

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Tasty and sincere, it is a real explosion of fruit in the mouth. Crisp and easy to drink, a wine with gentle tannins that is perfect for the meal.

INFORMATION

Producer: Podere San Biagio

Product Description: Rude

Format: Bottle. 0.75

Wine type: Red

Region: Abruzzo

Denomination: Montepulciano d'Abruzzo DOC

Grape variety: 100% Montepulciano

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

10 days of maceration with the skins, vinified in steel. It comes out a year and a half after the harvest because the tannins and acidity need some time. It is the more docile and drinkable version of Montepulciano desired by Jacopo: shorter maceration, only steel, mature harvest but not beyond. However, it is not a glu glu wine, here too there is substance and flavour.

INFORMATION

Manufacturer: Weingut Immich-Batterieberg

Product Description: Riesling Kabinett CAI

Format: Bottle. 0.75

Wine type: White

Region: Germany

Denomination: Moselle

Grape variety: 100% Riesling

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

Frank and refined, minerality is certainly its great quality which makes it easier to drink than anything else. To drink and drink without stopping.

INFORMATION

Producer: Antinori Tormaresca Bocca di lupo

Product Description: Pietrabianca

Format: 0.75 bottle

Wine Type: White

Puglia region

Denomination: Castel del Monte DOC

Grape variety: 90% Chardonnay; 10% Fiano

COMBINATIONS

White Meat, Fish

EXTENDED PRODUCT DESCRIPTION

We are in the Apulian vineyard of the Antinori family with this blend of Chardonnay with a touch of Fiano. Wood in vinification, but with grace. It tastes of white fruit and spices.

INFORMATION

Producer: Valle dell'Acate

Product Description: Il Moro Limited Edition

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Sicilia DOC

Grape variety: 100% Nero d'Avola

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Brilliant ruby ​​red color with garnet reflections. On the nose it expresses fruity aromas of morello cherry and raspberry, with a background of spices. On the palate it is full-bodied, warm, rich, with fruity aromas well integrated with the austere tannic texture. The finish is persistent.

INFORMATION

Producer: Domaine De L'Ecu

Product Description: Muscadet Classic

Format: Bottle. 0.75

Wine type: White

Region: France

Appellation: Muscadet Sèvre-et-Maine AOC

Grape variety: 100% Melon de Bourgogne

COMBINATIONS

White meats, fish

EXTENDED PRODUCT DESCRIPTION

The Muscadet Classic by Domaine de l'Ecu is an identifying French white wine made from Melon de Bourgogne grapes from the Loire Valley, near the city of Nantes. It refines in concrete sur lie for a few months and proves to be a typical and territorial pairing for raw fish and seafood, thanks to its marked iodized and marine component, in conjunction with its soft and refreshing sip.

INFORMATION

Producer: Cascina Ca' Rossa

Product Description: Roero Audinaggio

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Roero DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Nebbiolo, grown as in this case on sandy soils, always shows an elegant side. Audinaggio does not make this characteristic disappear, thanks also to a never-too-long aging in wood, which keeps the characteristic fruity notes of cherry and yellow peach intact, pairing them with a pleasant note of pepper. Dense and sweet tannins.

INFORMATION

Producer: Slav?ek

Product Description: Vipavska Dolina Ribolla

Format: Bottle. 0.75

Wine type: White

Region: Slovenia

Name: ND

Grape variety: 100% Ribolla

COMBINATIONS

Fish

EXTENDED PRODUCT DESCRIPTION

Rich and enveloping, it enters the mouth forcefully showing all its vigor, but maintaining great elegance and finesse. With a long and complete finish.

INFORMATION

Producer: Slav?ek

Product Description: Vipavska Dolina Viktorija Spumante Brut Nature

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Slovenia

Name: ND

Grape variety: 90% Ribolla; 10% Italian Riesling

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

White fruit and flowers and bread crust with a touch of minerality in the background. Tense and sharp, it develops on a beautiful structure and a salty texture, with a very fine and explosive bubble for a classic super glou glou method.

INFORMATION

Producer: Azienda Agricola Possa

Product Description: Red U Neigru

Format: Bottle. 0.75

Wine type: Red

Region: Liguria

Denomination: Cinque Terre DOP

Grape variety: 50% Cannaiolo; 50% Bonamico

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Of a beautiful intense red, it smells of ripe fruit, has great intensity and minerality. In the mouth it is mineral, savory and very persistent.

INFORMATION

Producer: Domaine Binner

Product Description: Riesling Glou Glou De David

Format: Bottle. 0.75

Wine type: White

Region: France

Appellation: Alsace AOC

Grape variety: 100% Riesling

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

Dry white wine, elegant and fine fruity.

INFORMATION

Producer: Azienda Agricola Possa

Product Description: Principe Jacopo Sparkling White

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Liguria

Name: ND

Grape variety: 50% Bosco; 50% Albarola

COMBINATIONS

Seafood, cured meats

EXTENDED PRODUCT DESCRIPTION

Principe Jacopo Metodo Ancestrale di Possa is a fresh, fragrant and tasty sparkling white wine. A graceful and fruity wine that moves easily in the mouth between fine bubbles, Mediterranean nuances and a completely marine finish.

INFORMATION

Producer: Biondelli

Product Description: Franciacorta Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Great ripeness of the fruit for a perlage composed exclusively using Chardonnay grapes. The reason? The desire to use a very low dosage. Fine carbonic, dominated by citrus and savory notes. At the table it enhances a plate of gratin calamari.

INFORMATION

Producer: Villa Calcinaia

Product Description: Piegaia Chianti Classico Riserva

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Chianti Classico Riserva DOCG

Grape variety: 100% Sangiovese

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

The Piegaia line is completed with a selection of the best lots of Sangiovese coming from vineyards planted after 1998. Its aging involves sixteen months of 500 liter carat and a minimum of twelve months of bottle refinement. Rich fruity aromas with notes of tobacco and vanilla. Cherry and spice are balanced with soft tannins and good acidity.

INFORMATION

Producer: I Cacciagalli

Product Description: Zagreo

Format: Bottle. 0.75

Wine type: White

Region: Campania

Denomination: Roccamonfina IGT

Grape variety: 100% Fiano

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

Engaging, accomplished and complete, this fiano is capable of capturing attention and then making people chase it. Disarmingly drinkable, a wine to bite into.

INFORMATION

Producer: Majolini

Product Description: Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 90% Chardonnay; 10% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Delicate, broad, with evident hints of yeast and a light and pleasant note of vanilla. Enveloping, full, captivating and persistent.

INFORMATION

Producer: Cascina Ca' Rossa

Product Description: Mompissano Riserva

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Roero DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Deep ruby ​​colour. On the nose, a bouquet rich in notes of berries, cherries and candy. In the mouth, round, with great body and elegance, with fine tannins in evidence, good olfactory/taste correspondence and notable persistence.

INFORMATION

Producer: Biondelli

Product Description: Franciacorta Rosè Donna Clemy

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Floral approach of hawthorn and orange blossom with subtle hints of aromatic herbs. This is followed by shades of white plum, candied citrus, dried fruit and iodine notes, with a background of butter and cinnamon. The taste highlights a tonic material, with a vein of incisive freshness that amplifies its mineral profile. The tasting reveals a dynamic balance and great persistence.

INFORMATION

Manufacturer: Factory

Product Description: Rosé

Format: Bott, 1.50

Wine type: Rosé

Tuscany region

Denomination: Toscana IGT

Grape variety: Sangiovese; Syrah

COMBINATIONS

White meats, fish

EXTENDED PRODUCT DESCRIPTION

Light coral colour, the nose combines the floral and fruity notes of the varietals and the delicate spiciness of the oak. Good structure on the palate, recalls hints of flowers and spices in a balanced and refined finish.

INFORMATION

Producer: Biondelli

Product Description: Franciacorta Satèn

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

There is not too much softness but only Chardonnay grapes dosed very little, until obtaining a creamy sip which retains all the crunchiness of the golden apple and ripe pineapple. Try it with fried vegetables or a delicious mozzarella in carrozza.

INFORMATION

Producer: Cascina Degli Ulivi

Product Description: Bellotti Boll Ancestral Method

Format: Bottle. 0.75

Wine Type: Bubbles

Piemonte region

Name: ND

Grape variety: 70% Moscato; 30% Courteous

COMBINATIONS

Fish, cured meats

EXTENDED PRODUCT DESCRIPTION

Bellotti Boll by Cascina degli Ulivi is a white refermented wine with grounds obtained from the ancestral method. Frank and fresh, it plays on the balance between aromaticity and maceration, between residual sugar and bubbles, between substance and agility.

INFORMATION

Manufacturer: Factory

Product Description: Syrah

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Toscana IGT

Grape variety: 100% Syrah

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Intense ruby ​​red in colour, the nose reveals deep notes of red and deep fruits which slowly evolve into notes of Mediterranean scrub together with eucalyptus and a light nuance of white pepper. The evolution in the glass reveals an elegant ferrous underlayer and potpourri spices. Initially smooth and velvety on the palate, the wine shows its vitality with a dynamic alternation of acidity and silkiness, leading to a savory and powerful finish.

INFORMATION

Producer: Terre di Pietra

Product Description: Valpolicella Superiore Mesal

Format: Bottle. 0.75

Wine type: Red

Veneto region

Denomination: Valpolicella Superiore DOC

Grape variety: 40% Corvina; 20% Corvinone; 25% Swallow; 10% Croatian; 5% Teroldego

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Careful selection of the grapes with manual harvesting in 6 kg boxes and brief drying for 20/30 days and then fermentation in steel tanks. Followed by 36 months of refinement in 500 liter oak barrels and 18 months of refinement in the bottle.

INFORMATION

Producer: Cascina Degli Ulivi

Product Description: Montemarino White Wine

Format: Bottle. 0.75

Wine type: White

Piemonte region

Name: ND

Grape variety: 100% Cortese

COMBINATIONS

White meats, fish

EXTENDED PRODUCT DESCRIPTION

Montemarino by Cascina degli Ulivi is a macerated white wine with a fresh and powerful entry. Typically textural and savory, in the mouth it is an explosion of richness of incredible depth and length. With its enormous aging potential, Montemarino, as Stefano Bellotti said, is “fascinating, indefinable, unobtainable. It is the opposite of Filagnotti, a wine that invites introspection."

INFORMATION

Producer: Podere Le Ripi

Product Description: Dream and Madness

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Rosso di Montalcino DOC

Grape variety: 100% Sangiovese

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Color Pale ruby ​​red. On the nose it presents a bouquet of red fruits, floral hints and a balsamic note of Mediterranean herbs. In the mouth it is balanced with well-balanced tannins, an important flavor, austere and with a pleasantly long finish.

INFORMATION

Producer: Majolini

Product Description: Blanc De Noir

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Pinot Noir at its maximum expression. Complex and decisive with notes of dried fruit, hay and honey.

INFORMATION

Producer: Vina Cotar

Product Description: Malvazija Istriana

Format: Bottle. 0.75

Wine type: White

Region: Slovenia

Name: ND

Grape variety: 100% Malvazija Istriana

COMBINATIONS

White meats, fish

EXTENDED PRODUCT DESCRIPTION

Malvazija Istriana by Vina Cotar is a full and intense white wine. Ripe peaches and butter immediately strike the nose, in the mouth it is sinuous, but rich in substance and brightness. It evolves, embellishing itself with flavor and tannins present, but composed.

INFORMATION

Manufacturer: Foradori

Product Description: Teroldego Sgarzon

Format: Bottle. 0.75

Wine type: Red

Region: Traltoadig

Denomination: Vigneti delle Dolomiti IGT

Grape variety: 100% Teroldego

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

Delicate color, as is the nose, which starts with wild strawberry tones which then become darker, almost reaching the aromatic tone of a cassis. Very fruity mouthfeel with small mineral details to give complexity. Salty tannin.

INFORMATION

Producer: Arianna Occhipinti

Product Description: Frappato

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Sicilia DOC

Grape variety: 100% Frappato

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

Arianna's Frappato ages for 14 months in Slavonian oak barrels and 2 months in the bottle, but is not filtered; on the palate it is fleshy, juicy, sunny, fresh and with a very pleasant mineral finish. Frappato is flowers, herbs and tobacco. The Frappato is Arianna, the Frappato is Vittoria.

INFORMATION

Producer: Domaine Fouassier

Product Description: Sancerre Les Grands Champs

Format: Bottle. 0.75

Wine type: White

Region: France

Name: Sancerre AOC

Grape variety: 100% Sauvignon Blanc

COMBINATIONS

Seafood, Fish, Vegetables

EXTENDED PRODUCT DESCRIPTION

Fouassier's Les Grands Champs is a Sancerre that grows on the purest Kidmeridggian limestone, on shells crumbled eons ago. From medium-aged vineyards (25/35 years) managed according to the Steiner dictates of biodynamics. Vinification carried out respecting the phases of the moon, with indigenous yeasts, in 30/100 hl steel tanks.

INFORMATION

Producer: Feudo Maccari

Product Description: Maharis

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Sicilia DOC

Grape variety: 100% Syrah

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Mahâris, which takes its name from the watchtower that the Arabs used to observe the sea, is the wine that symbolizes the meeting between different styles and cultures. It is a pure Syrah influenced by the Mediterranean heat of the island, which gives it perfect maturation, and by the limestone soils which give it a fruity and mineral elegance

INFORMATION

Producer: Fattoria di Bacchereto

Product Description: Carmignano

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Carmignano DOCG

Grape variety: 75% Sangiovese; 15% Cabernet Sauvignon; 10% Canaiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Fattoria di Bacchereto's Carmignano is a structured, voluminous and bold red wine. Powerful, concentrated and initially austere, it is a wine with great aging potential, which over time reveals the great elegance and beauty of Sangiovese.

INFORMATION

Manufacturer: Radikon

Product Description: Ribolla Gialla

Format: Bottle. 0.50

Wine type: White

Region: Frvengiu

Denomination: Venezia Giulia IGT

Grape variety: 100% Ribolla Gialla

COMBINATIONS

White meats, fish

EXTENDED PRODUCT DESCRIPTION

Bright amber color. Nose that explores all the variations on the theme of yellow fruit, completed by floral touches of chamomile and other sensations that recall green tea and hops. Mouth on yellow fruit, including citrus fruits, and resins. Salty tannin.

INFORMATION

Producer: Vina Cotar

Product Description: Vitovska Karst

Format: Bottle. 0.75

Wine type: White

Region: Slovenia

Name: ND

Grape variety: 100% Vitovska

COMBINATIONS

White meats, fish

EXTENDED PRODUCT DESCRIPTION

Vitovska by Vina Cotar is an intense and persuasive macerated white wine closely linked to its territory of origin. Beautifully ripe yellow fruit, great flavor and strong acidity are the three key points that make this wine unique and enviable to drink.

INFORMATION

Manufacturer: Basilisco

Product Description: Basilisk Aglianico Del Vulture Superiore

Format: Bottle. 0.75

Wine type: Red

Region: Basilicata

Denomination: Aglianico del Vulture Superiore DOCG

Grape variety: 100% Aglianico

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

At sight it has a deep and intense ruby ​​red color. The bouquet of aromas that develops on the nose presents well-pronounced balsamic notes, embellished with hints of berries, violet, toasted coffee, tar and liquorice. In the mouth it is dense, full-bodied, with an astringent tannin and a marked acidity. It closes with a persistent finish.

INFORMATION

Producer: Fattoria di Bacchereto

Product Description: Sassocarlo Bianco Toscano

Format: Bottle. 0.75

Wine type: White

Tuscany region

Denomination: Toscana IGT

Grape variety: Malvasia; Trebbiano

COMBINATIONS

White meats, fish, vegetables

EXTENDED PRODUCT DESCRIPTION

Sassocarlo is a full-bodied and powerful Tuscan white wine, obtained from Trebbiano and Malvasia grapes and aged for more than 12 months in large barrels. A large and complex bouquet of ripe fruit and woody notes leads to a structured, dense and deep sip, with a long persistence. Wine made as it once was with artisanal methods, Triple A.

INFORMATION

Producer: Pierre Morey

Product Description: Chardonnay Cote D'Or

Format: Bottle. 0.75

Wine type: White

Region: France

Appellation: Bourgogne AOC

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

At sight, bright golden yellow. The nose expresses itself with a beautiful floral bouquet and notes of citrus, aromatic herbs and vanilla. On the palate, it develops with great structure and body: warm and fresh, also highlighted with great minerality. Fine and harmonious, grand finale of white flowers and lemon.

INFORMATION

Manufacturer: Larnaudie-Hirault

Product Description: Brut Tradition Les 3 Puys

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 33% Chardonnay; 33% Pinot Noir; 33% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

It expresses typical nuances of white flowers, fruit and bread crust and has a lively, mineral and refreshing taste. Ideal as an aperitif or with fish starters!

INFORMATION

Producer: Alessandro Dettori

Product Description: Dettori White

Format: Bottle. 0.75

Wine type: White

Region: Sardinia

Denomination: Romangia IGT

Grape variety: 100% Vermentino

COMBINATIONS

White meats, fish

EXTENDED PRODUCT DESCRIPTION

Pure Vermentino which represents the essence and authenticity of the fascinating Sardinian land. The nose is a riot of aromas of remarkable complexity and depth ranging from dried figs to toasted almonds. In the mouth it has substance and class, surprising for its taste persistence.

INFORMATION

Manufacturer: Larnaudie-Hirault

Product Description: Brut Nature Zero Dosage

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 33% Chardonnay; 33% Pinot Noir; 33% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The Champagne Premier Cru Brut Nature by Larnaudie-Hirault comes from the three typical vines of the region with aging on the yeasts for 36 months. It has an expressive and dynamic aromatic profile, a synthesis of citrus fruits, fresh fruit, flowers and bread crust.

INFORMATION

Producer: Domaine Binner

Product Description: Crémant D'Alsace Kb Extra Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Region: France

Denomination: Crémant d'Alsace AOC

Grape variety: 75% Auxerrois; 25% Pinot Grigio and Pinot Bianco

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

Crémant d'Alsace is a classic method where refermentation in the bottle is done by adding fresh Auxerrois must to the base wine which has completed aging in cement vats after approximately 11 months; neither "liqueur de tirage" (syrup and selected yeasts) nor, although disgorged, "liqueur d'expedition" is added, in fact the wine is an extra brut.

INFORMATION

Producer: Revì

Product Description: Paladino Extra Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Traltoadig

Denomination: Trento DOC

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Paladino Trentodoc is a wine that immediately strikes, first for the very fine bubbles that rise brilliantly in the glass and then for the intensity of its aromas, fruity and floral where well-defined mineral notes stand out that recall the rocks and roughness of the Trentino mountains. The mouth is surrounded by a very fine silk, which dissolves and leaves room for pleasant, intense, never aggressive aromas and scents and a very present flavor.

INFORMATION

Producer: Biondelli

Product Description: Franciacorta Brut

Format: Bott, 1.50

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Great ripeness of the fruit for a perlage composed exclusively using Chardonnay grapes. The reason? The desire to use a very low dosage. Fine carbonic, dominated by citrus and savory notes. At the table it enhances a plate of gratin calamari.

INFORMATION

Producer: Biondelli

Product Description: Franciacorta Satèn Magnum

Format: Bott, 1.50

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

There is not too much softness but only Chardonnay grapes dosed very little, until obtaining a creamy sip which retains all the crunchiness of the golden apple and ripe pineapple. Try it with fried vegetables or a delicious mozzarella in carrozza.

INFORMATION

Producer: Podere Le Ripi

Product Description: Cielo D'Ulisse

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Brunello di Montalcino DOCG

Grape variety: 100% Sangiovese

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

At sight it presents a very delicate ruby ​​color. The aromas that envelop the nose reveal a set of layered notes, where cherries, raspberries, liquorice and undergrowth herbs alter with elegance. On the palate it is dynamic, with excellent body, deep, with a smooth and sophisticated tannin, which makes drinking a real pleasure.

INFORMATION

Manufacturer: Foradori

Product Description: Garnet

Format: Bottle. 0.75

Wine type: Red

Region: Traltoadig

Denomination: Vigneti delle Dolomiti IGT

Grape variety: 100% Teroldego

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Foradori's "Granato" is the winery's iconic red obtained from Teroldego grapes. On the nose there are enveloping sensations of cherry, currant, blackberry, liquorice and spices. On the palate it is soft, elegant, fresh, mineral and with well incorporated tannin. A wine of great substance and evolved potential!

INFORMATION

Producer: Terre di Pietra

Product Description: Amarone Rosson

Format: Bottle. 0.75

Wine type: Red

Veneto region

Denomination: Amarone della Valpolicella DOCG

Grape variety: 40% Corvina; 20% Corvinone; 25% Swallow; 10% Croatian; 5% Teroldego

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Grapes carefully selected and dried for up to four months on wooden trays under a porch, without controls or ventilation. Aged four years in oak tonneaux.

INFORMATION

Manufacturer: Lanson

Product Description: Green Label

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 50% Pinot Noir; 30% Pinot Meunier; 20% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Bright straw yellow, it highlights a fine and long-lasting perlage. On the nose it expresses intense notes of pear, peach and blackcurrant, accompanied by aromas of citrus fruits and spices, on a chalky background. The ripe fruit is found on the palate and blends harmoniously with the minerality, which anticipates a fresh and long finish, rich in spicy notes and exotic fruit.