3 products
3 products
Ti proponiamo una selezione di prodotti in OFFERTA
direttamente dalla nostra cantina
3 products
Ti proponiamo una selezione di prodotti in OFFERTA
direttamente dalla nostra cantina
Sharis (0.375L Bottle)
Regular price €10,20 Sale price €8,00Producer: Livio Felluga
Product Description: Sharis
Format: 0.375 bottles
Wine type: White
Region: Frvengiu
Denomination: Trevenezie IGT
Grape variety: 70% Chardonnay; 30% Ribolla Gialla
Seafood, Fish, Vegetables
Duo of white grape varieties. The Ribolla Gialla on the nose makes itself felt on the floral notes of acacia and lime, while the Chardonnay says present with the sound of apple and tropical fruit. The mouth is faithful to what the nose expresses, even if the sip is enhanced by touches of fresh aromatic herbs.
Nuaré (0.75L bottle)
Regular price €14,60 Sale price €9,80Producer: Livio Felluga
Product Description: Nuaré
Format: Bottle. 0.75
Wine type: Red
Region: Frvengiu
Denomination: Trevenezie IGT
Grape variety: Pinot Noir; Merlot
White meats, fish, cured meats
A wonderful mix of Pinot Noir and Merlot that form an elegant, delicate, sensual wine. Very particular aromas of sweet violets, blackberry berries, rose petals, blackberries and raspberries blend with spicy notes of white pepper. It pairs well with both seasoned fish and meat, preferably white.
Sontium (0.75L bottle)
Regular price €20,00 Sale price €15,00Producer: Feudi di Romans
Product Description: Sontium
Format: Bottle. 0.75
Wine type: White
Region: Frvengiu
Denomination: Friuli Isonzo DOC
Grape variety: Pinot Bianco; Friulian; Malvasia; Aromatic Traminer
White meats, seafood, fish
It is a wine obtained from a careful selection of the oldest vineyards of Pinot Bianco, Friulano, Malvasia and a small part of Traminer Aromatico and tells the story of a territory crossed by the emerald Sontium, the Latin name of the Isonzo river. The Pinot Blanc fermented in 500 liter Tonneaux, half of which were new and the other second passage, with the aim of avoiding too obvious marking of the wood. The other varieties were fermented in steel.