INFORMATION

Producer: Cantine Bonelli

Product Description: "Beltade" Bonarda Frizzante

Format: Bottle. 0.75

Wine type: Red

Region: Emromagna

Denomination: Colli Piacentini DOC

Grape variety: 100% Bonarda

COMBINATIONS

Cured meat

EXTENDED PRODUCT DESCRIPTION

Ruby red with a vinous and fruity aroma, dry in the mouth, medium-bodied with a pleasantly bitter aftertaste. It goes well with all courses, cured meats, medium dishes, excellent with stuffed pasta.

INFORMATION

Producer: Coppo

Product Description: "Camp Du Rouss" Barbera D'Asti

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Asti DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

At sight it has a ruby ​​red color, very dark and intense. The nose is played on enveloping fruity, balsamic and spicy notes. On the palate it is full-bodied, balanced, with perfectly crafted mature tannins. It closes with a long finish, characterized by a fresh fruit aftertaste.

INFORMATION

Producer: Coppo

Product Description: "Camp Du Rouss" Barbera D'Asti

Format: 0.375 bottles

Wine type: Red

Piemonte region

Denomination: Asti DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

At sight it has a ruby ​​red color, very dark and intense. The nose is played on enveloping fruity, balsamic and spicy notes. On the palate it is full-bodied, balanced, with perfectly crafted mature tannins. It closes with a long finish, characterized by a fresh fruit aftertaste.

INFORMATION

Manufacturer: Frescobaldi

Product Description: "Castelgiocondo" Brunello di Montalcino

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Brunello di Montalcino DOCG

Grape variety: 100% Sangiovese

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Destefanis

Product Description: "Deligitis" Barbera d'Alba

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Alba DOC

Grape variety: 100% Barbera

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Vigneti Massa

Product Description: "Implicit"

Format: Bottle. 1.00

Wine type: Red

Piemonte region

Name: ND

Grape variety: typical red grapes of the region

COMBINATIONS

White meat, red meat, cheese, cured meats, vegetables

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Coppo

Product Description: "L'Avvocata" Barbera D'Asti

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Asti DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

In the glass it has a ruby ​​red color with purple reflections. The olfactory spectrum manifests intense fruity aromas, among which cherry, raspberry and blackberry stand out. On the palate it is full-bodied, fresh, balanced between acid and tannic components. It closes with a persistent finish. Characterized by a slightly almond aftertaste.

INFORMATION

Producer: Piccolo Bacco dei Quaroni

Product Description: "La Fiocca" Pinot Noir

Format: Bottle. 0.75

Wine type: Red

Lombardy region

Denomination: Pavia IGT

Grape variety: 100% Pinot Noir

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

Delicately ruby ​​colour. Floral and enveloping opening on the nose, persists in notes of small ripe fruits. On the palate it is pleasant for its freshness and cleanliness.

INFORMATION

Producer: Coppo

Product Description: "Pomorosso" Nice

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Nizza DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Barbera produced only in the best years, it owes its name to the presence of a red apple tree on the top of the vineyard. The soil, of marine sedimentary origin, gives it minerality and finesse.

INFORMATION

Manufacturer: Frescobaldi

Product Description: "Santa Maria" Morellino di Scansano

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Morellino di Scansano DOCG

Grape variety: 85% Sangiovese; 15% Cabernet Sauvignon

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Podere le Scuderie

Product Description: "Sorraia" Bolgheri

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Bolgheri DOC

Grape variety: 50% Cabernet Sauvignon; 40% Merlot; 10% Cabernet Franc

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Podere le Scuderie

Product Description: "Sorraia" Bolgheri Superiore

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Bolgheri Superiore DOC

Grape variety: 100% Cabernet Sauvignon

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Vigneti Massa

Product Description: "Implicit"

Format: Bottle. 1.00

Wine type: Red

Piemonte region

Name: ND

Grape variety: typical red grapes of the region

COMBINATIONS

White meat, red meat, cheese, cured meats, vegetables

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Cantine Bonelli

Product Description: "Tesor" Gutturnio Riserva

Format: Bottle. 0.75

Wine type: Red

Region: Emromagna

Denomination: Gutturnio Riserva DOC

Grape variety: 60% Barbera; 40% Bonarda

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

The most typical of Piacenza wines can be vinified and bottled only in the Piacenza area. Its name originates from the Roman wine vase found on the banks of the Po which bears the engraving “Gutturnium”. DOC Colli Piacentini since 1967, since 2011 it has assumed its own specific Designation of Origin.

INFORMATION

Producer: Torraccia del Piantavigna

Product Description: "Tre Confini" Nebbiolo

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Colline Novaresi DOC

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Not very intense ruby ​​red color. Characteristic, pale scent, with a typical note reminiscent of violets. Harmonious, dry and velvety flavour.

INFORMATION

Manufacturer: Girlan

Product Description: 448 slm Rosso Cuvée

Format: Bottle. 0.75

Wine type: Red

Region: Traltoadig

Denomination: Vigneti delle Dolomiti IGT

Grape variety: Blend

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Manufacturer: Girlan

Product Description: 448 m above sea level Vernatch

Format: Bottle. 0.75

Wine type: Red

Region: Traltoadig

Denomination: Alto Adige DOC

Grape variety: 100% Schiava

COMBINATIONS

White meats, cheese, cured meats, vegetables

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Antinori Tormaresca Bocca di wolf

Product Description: Aglianico Bocca Di Lupo

Format: Bottle. 0.75

Wine type: Red

Puglia region

Denomination: Castel del Monte DOC

Grape variety: 100% Aglianico

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Bertani

Product Description: Amarone Classico

Format: Bott, 1.50

Wine type: Red

Veneto region

Denomination: Amarone della Valpolicella Classico DOCG

Grape variety: 80% Corvina; 20% Swallow

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

A classic style, that of Bertani which has been re-proposing this Amarone for decades without the need to change anything, because the product is simply perfect. Amarone is made from Corvina and Rondinella grapes on the hills of Tenuta Novare, in the heart of Valpolicella Classica, in vineyards dedicated only to drying grapes.

INFORMATION

Manufacturer: Donnafugata

Product Description: Angheli

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Sicilia DOC

Grape variety: Merlot; Cabernet Sauvignon

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Ruby red in color, Angheli is characterized by a fragrant bouquet with notes of red fruit, blackberry and plum, combined with intense balsamic and spicy hints of chocolate and liquorice. In the mouth it is enchanting with a soft tannin. It ends with good persistence.

INFORMATION

Producer: Nals Margreid

Product Description: Angra Pinot Noir

Format: Bottle. 0.75

Wine type: Red

Region: Traltoadig

Denomination: Alto Adige DOC

Grape variety: 100% Pinot Noir

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

The many hours of sunshine and the balanced climate give our Pinot Noir full and elegant harmony, good tannic structure and a pleasantly fresh finish. Warm hints of raspberries and cherries unfold in the lively fruity bouquet. Perfect for meat and game based dishes, but also with tasty first courses.

INFORMATION

Producer: Contrada Santo Spirito of Passopisciaro

Product Description: Animardente

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Etna DOC

Grape variety: 100% Nerello Mascalese

COMBINATIONS

White Meat, Red Meat, Fish

EXTENDED PRODUCT DESCRIPTION

Nerello Mascalese solo from plants that are on average over 60 years old. The roots sink into those volcanic soils that bring with them aromas of oriental spices, salt and smoke. In the mouth it has a lot of drinkability and a refinement that recalls the Burgundy wines from beyond the Alps without, however, mimicking their features. From grilled swordfish or stewed octopus.

INFORMATION

Producer: Poliziano

Product Description: Asinone

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Vino Nobile di Montepulciano DOCG

Grape variety: 100% Sangiovese

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The name of the wine derives from the fact that the vineyard from which the grapes are obtained to make it has an unmistakable Donkey's Back shape. In the best years it is produced only with Sangiovese grapes. It always has a fine, balsamic and spicy edge. Dusty tannin.

INFORMATION

Producer: Cantine Lunae

Product Description: Auxo

Format: Bottle. 0.75

Wine type: Red

Region: Liguria

Denomination: Colli di Luni DOC

Grape variety: Sangiovese; Ciliegiolo; Canaiolo

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Intense ruby ​​red color. On the nose, persistent aromas of ripe fruit, berries, plums and red mulberries. Highlights the spicy note reminiscent of black pepper and licorice. The wine is warm and soft but well balanced by an important and pleasantly tannic structure.

INFORMATION

Producer: Antinori Tenuta Tignanello

Product Description: Badia A Passignano Gran Selezione Chianti Classico

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Chianti Classico Gran Selezione DOCG

Grape variety: 100% Sangiovese

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Ruby red in color with violet reflections, the nose is characterized by a strong varietal identity with an intense and powerful fruity streak. Cherry and black cherry dominate with hints of berries and exotic fruits. On the palate the wine is balanced and enveloping, the ripe and velvety tannins leave a pleasant sensation of softness. The finish is savory and vibrant, long-lasting.

INFORMATION

Manufacturer: Carus

Product Description: Baldero

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Chianti Classico DOCG

Grape variety: 90% Sangiovese; 10% Merlot

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Produced from Sangiovese and Cabernet Sauvignon grapes harvested by hand in the heart of the Gallo Nero. Bright ruby ​​red colour, fresh and fruity with notes of orris and cherry and a light note of vanilla. Ideal with grilled and stewed meats, sliced ​​cinta pork.

INFORMATION

Producer: Antinori Tenuta Prunotto I Cru

Product Description: Bansella

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Nizza DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red Meat, Cheese

EXTENDED PRODUCT DESCRIPTION

Intense ruby ​​red color with black reflections. Rich fruity aroma, hints of plum with notes of violet, cocoa and liquorice. In the mouth it is full, harmonious, soft with a finish made fresh by a good acidity.

INFORMATION

Producer: Antinori Tenuta Prunotto I Classici

Product Description: Barbaresco

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Great body and elegant tannins. The Barbaresco from what was one of the first cooperative wineries in the Langhe area.

INFORMATION

Producer: Tenute Cisa Asinari of the Marquises of Gresy

Product Description: Barbaresco Gaiun Martinenga

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

It was born in 1982 as a selection of a part of the Martinenga vineyard towards Asili and is produced only in the best years. Its slightly more international taste due to the aging in small French wooden barrels has ensured it notable successes. The structure is noteworthy and always coexists with that class and elegance that only Martinenga can provide. It has great capacity for evolution and is rewarded when paired with game as well as important second courses and mature cheeses.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Barbaresco Riserva Della Casa

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

To enhance all its richness and allow the various components to blend perfectly with each other and give us a fully expressed wine, but capable of a very long life, Barbaresco Riserva ages for 2 years in traditional large Slavonian oak barrels, which contribute to make it harmonious and balanced and increase the finesse of the bouquet. It completes its refinement in the bottle for several months and can only be marketed approximately 4 years after the harvest. The maturation plateau of Barbaresco Riserva exceeds 20 years. The color is intense garnet red, gradually permeated by orange reflections over the years. The scent is intense, ethereal, with a clear hint of tobacco, dog rose and spices. The goudron is notable. The flavor is elegant, with well-expressed, abundant, but balanced and pleasant tannins.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Barbaresco Serragrilli

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

The Barbaresco "Serragrilli" by Marchesi di Barolo is a masterful interpretation of this historic denomination that comes to life here in the Neive area. On the nose, the aromas of berries, dog rose, wet earth and tobacco are clear and elegant, with minty contours that lead to a harmonious, decisive and balanced sip between freshness and tannic verve, with a pleasant savory extension on the finish.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Barbaresco Tradition

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Barbaresco Tradizione by Marchesi di Barolo is a symbolic and highly appreciated red wine, characterized by a harmonious, austere and fleshy profile. Notes of ripe red fruit, sweet spices, toasted textures with floral and mentholated touches enliven a body of great class and intensity, with a good tannic texture and a very long finish.

INFORMATION

Producer: Fattoria Paradiso

Product Description: Barbarossa - Cuvée Mario Pezzi - Vigna Spungone

Format: Bottle. 0.75

Wine type: Red

Region: Emromagna

Denomination: Forlì IGT

Grape variety: 100% Barbarossa

COMBINATIONS

White meat

EXTENDED PRODUCT DESCRIPTION

Stands out for the aroma of Black Cherry, Unripe Blackberry, Sweet Anise and Licorice. Fruitiness, freshness and little tannin.

INFORMATION

Producer: Antinori Tenuta Prunotto I Classici

Product Description: Barbera D'Alba

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Alba DOC

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The characteristic acidity of Barbera is expressed here in all its typicality, aided by that savory touch given by the calcareous soil of this area of ​​the Langhe.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Barbera D'Alba Peiragal

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Alba DOC

Grape variety: 100% Barbera

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

The Barbera d'Alba Peiragal by Marchesi di Barolo is an immediately pleasant red wine with an intense ruby ​​red color. On the nose it expresses notes of blackcurrant, berries and toasted hazelnut, while on the palate it is balanced and harmonious, with an elegant sip and enveloping tannicity.

INFORMATION

Producer: Tenute Cisa Asinari of the Marquises of Gresy

Product Description: Barbera D'Asti

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Asti DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Ruby red in color with violet reflections, it has intense aromas of wild blackberry, raspberry, cherry and a fine and balanced taste, pleasant and stimulating to drink.

INFORMATION

Producer: Antinori Tenuta Prunotto I Classici

Product Description: Barolo

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Garnet red colour. Complex and broad bouquet with hints of violet and undergrowth. Full and velvety flavor, very well balanced.

INFORMATION

Producer: Sordo

Product Description: Barolo

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Garnet red color with more evident orange shades as the years go by; delicate, ethereal, intense, broad and persistent aromas; Warm, full, complex, dry and harmonious flavour. Its austerity is linked to the presence of sweet and complex tannins. It enjoys extraordinary longevity.

INFORMATION

Producer: Giovanni Rosso Agricultural Company

Product Description: Barolo Cerretta

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Complex and important nose: violet, dried rose, ripe cherry and white pepper. The taste shows off the richness of Serralunga, solid body, enveloping tannin, silky and precise finish.

INFORMATION

Producer: Sordo

Product Description: Barolo Monvigliero

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Wine with a beautiful garnet red color, with inviting ruby ​​reflections. Small arches, large and persistent tears highlight its perfect clarity. The elegant, intense, broad and persistent bouquet; you can easily perceive the hints of dried rose, undergrowth, sweet tobacco and spices. On the palate it shows a great structure with sensations of intense and pleasant heat. Fresco in its right flavor, interesting for its tannins that turn towards sweet; its flavor range is enhanced by light hints of chocolate, ripe fruit and spices. Fascinating ripe tannins evolve into a fresh and balanced sweetness. Its range of flavors is intensified by notes of chocolate, ripe fruit and spices. A wine of great balance, capable of exciting and satisfying even the most demanding consumer.

INFORMATION

Producer: Az. Vinicola Palladino Srl

Product Description: Barolo Parafada

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Fragrant and inviting with notes of rose, mandarin and violet, it expresses great tannin quality on the palate, evolving into balsamic and floral aromas. It reveals in the complexity of the structure the peculiar characteristics of its land of origin.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Barolo Riserva Della Casa

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

To enhance all its richness and allow the various components to blend perfectly with each other and give us a fully expressed wine, but capable of a very long life, Barolo Riserva ages 3 years in traditional large Slavonian oak barrels, which contribute to make it harmonious and balanced and increase the finesse of the bouquet. It completes its refinement in the bottle for several months and can only be marketed approximately 6 years after the harvest. The maturation plateau of Barolo Riserva exceeds 30 years. The color is intense garnet red, gradually permeated by orange reflections over the years. The scent is intense with clear hints of violet, rose and spices, cinnamon, nutmeg, which, over time, evolve into tobacco, leather, truffle. The flavor is elegant, dry, austere but velvety, harmonious, enveloping, with abundant tannins, well expressed, but soft and pleasant.

INFORMATION

Producer: Az. Vinicola Palladino Srl

Product Description: Barolo Serralunga D'Alba

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

It is a classic Barolo, produced with grapes from multiple vineyards, all in the municipality of Serralunga d'Alba. On the nose it is characterized by the variety of aromas, from citrus fruits to dried flowers, up to notes of tobacco and hints of peach and raspberry. On the palate it is full-bodied and well structured, characterized by vigorous tannins.

INFORMATION

Producer: Valvirginio Cantina Sociale Colli Fiorentini

Product Description: Baron Del Nero

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Toscana IGT

Grape variety: 50% Cabernet Sauvignon; 50% Merlot

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

It comes from cabernet sauvignon and merlot grapes which, vinified separately, undergo a further period of aging in wood for at least twelve months, at the end of which they proceed with their assembly and the product is bottled. The wine has a ruby ​​red color with garnet wings. The sense of smell is broad and refined where the sensation of red fruits blend with the notes of vanilla and spices, forming a particularly pleasant aromatic whole. On the palate it is soft, long and persistent, accompanied by a spicy aftertaste. It pairs very well with tasty red meats such as the classic Florentine steak and game.

INFORMATION

Manufacturer: Basilisco

Product Description: Basilisk Aglianico Del Vulture Superiore

Format: Bottle. 0.75

Wine type: Red

Region: Basilicata

Denomination: Aglianico del Vulture Superiore DOCG

Grape variety: 100% Aglianico

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

At sight it has a deep and intense ruby ​​red color. The bouquet of aromas that develops on the nose presents well-pronounced balsamic notes, embellished with hints of berries, violet, toasted coffee, tar and liquorice. In the mouth it is dense, full-bodied, with an astringent tannin and a marked acidity. It closes with a persistent finish.

INFORMATION

Producer: I Tirreni

Product Description: Beccaia

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Bolgheri DOC

Grape variety: 40% Cabernet Sauvignon; 30% Merlot; 20% Cabernet Franc; 10% Petit Verdot

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Intense ruby ​​red, with purple reflections. Dipping your nose into the glass, the varietal notes of cabernet sauvignon emerge enveloped by the fruity, warmer notes of merlot, in harmony.

INFORMATION

Producer: Antinori Tenuta Guado al Tasso

Product Description: Bolgheri Merlot “Cont'Ugo”

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Bolgheri DOC

Grape variety: 100% Merlot

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Giorgi

Product Description: Bonarda Frizzante

Format: Bottle. 0.75

Wine type: Red

Lombardy region

Denomination: Oltrepò Pavese DOC

Grape variety: 100% Croatina

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

For those who love sparkling, dry and persuasive reds, to accompany tasty curly dishes. Violet and blackberry for a snack wine with cured meats and cheeses.

INFORMATION

Producer: Chanson Pere & Fils

Product Description: Bourgogne Pinot Noir

Format: Bottle. 0.75

Wine type: Red

Region: France

Denomination: Bourgogne AOP

Grape variety: 100% Pinot Noir

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Ruby red with violet reflections. The olfactory bouquet that reaches the nose is composed of aromas of currants and blueberries, and nuances of spices and liquorice. The fruity aromas also dominate the tasting, which is consistent, meaty and crunchy. The finish is pleasantly fresh.

INFORMATION

Manufacturer: Tenute Sella

Product Description: Bramaterra

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Bramaterra DOC

Grape variety: 70% Nebbiolo; 20% Croatina; 10% Vespolina

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Bright ruby ​​red color at sight. Expressive nose of raspberry and blackberry, on a spicy and mineral background. The sip is balanced, mineral, full-bodied. With well-blended tannins and harmonious finish.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Bric Amel Langhe Nebbiolo

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Langhe DOC

Grape variety: 100% Nebbiolo

COMBINATIONS

White Meat, Red Meat, Fish

EXTENDED PRODUCT DESCRIPTION

The color is ruby ​​red, brilliant, with slight mauve reflections. The perfume opens with fruity hints of raspberry and currant, while a floral note of rose peeks out in the background. The flavor is captivating, with the freshness of youth combined with the softness of ripe fruit. The tannin, barely noticeable, cleans the palate.

INFORMATION

Producer: Antinori Tenuta Prunotto I Cru

Product Description: Bric Turot

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Mazzei Tenuta Belguardo

Product Description: Bronzone

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Morellino di Scansano Riserva DOCG

Grape variety: 100% Sangiovese

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Sangiovese di Maremma with a somewhat wilder character and at the same time full of personality. Clear aromas of dark fruit, mixed with wild touches of Mediterranean scrub. Juicy, tasty, salty mouth. Powerful tannin.

INFORMATION

Manufacturer: Saglietti

Product Description: Brunate

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The perfumes highlight a beautiful set of fruity nuances, in which nothing dominates but everything is expressed with great realism. You can smell wild strawberries but also liquorice. In the mouth it is typical but also very immediate. The finish is a little more incisive in taste, thanks to a nice spicy verve. Live tannin. It goes well with classic traditional Langhe dishes.

INFORMATION

Producer: Gaja Pieve Santa Restituta

Product Description: Brunello Di Montalcino

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Brunello di Montalcino DOCG

Grape variety: 100% Sangiovese

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The Brunello di Montalcino ''Santa Restituta'' Gaja takes its name from the small church of Santa Restituta, which has its origins as far back as the fourth century. It was born with the 2005 harvest, when for the first time in its history, the Gaja family began the production of Brunello di Montalcino.

INFORMATION

Producer: Antinori Tenuta Pian Delle Vigne

Product Description: Brunello Di Montalcino 'Pian Delle Vigne'

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Brunello di Montalcino DOCG

Grape variety: 100% Sangiovese

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Brunello made from vineyards located in the south-west area of ​​the Montalcino hill. A powerful and rich wine from one of the estates of the famous Antinori company.

INFORMATION

Manufacturer: Mesa

Product Description: Dark

Format: Bottle. 0.75

Wine type: Red

Region: Sardinia

Denomination: Carignano del Sulcis DOC

Grape variety: 100% Carignano

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Il Buio is the wine that Gavino Sanna designed to celebrate Carignano del Sulcis, the native vine of the area where the Mesa winery is located. Raised according to the ungrafted tree and spurred cordon espalier technique on sandy and calcareous soil.

INFORMATION

Producer: Cascina Ballarin

Product Description: Bussia

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

A beautiful red wine with an intense ruby ​​color with very light orange notes. The scent is very intense, toasted, floral, with intriguing minty notes. The taste opens with majestic power, long tannicity, finesse and discreet juice, with a rich and persistent finish still marked by the oak.

INFORMATION

Producer: Specogna

Product Description: Cabernet Franc

Format: Bottle. 0.75

Wine type: Red

Region: Frvengiu

Denomination: Friuli Colli Orientali DOC

Grape variety: 100% Cabernet Franc

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Ruby red color with violet reflections. Typical herbaceous aroma in young wine; more evolved and with spicy notes after maturation in the bottle. Characteristic taste in its herbaceous flavor when young, rightly tannic, full-bodied, harmonious.

INFORMATION

Producer: Cantina Tramin

Product Description: Cabernet Sauvignon

Format: Bottle. 0.75

Wine type: Red

Region: Traltoadig

Denomination: Alto Adige DOC

Grape variety: 100% Cabernet Sauvignon

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Cabernet is part of the full-bodied red wines with a deep red color. On the nose it releases aromas of red fruit and slightly spicy. Full and enveloping taste with good structure, with notes of blackcurrant and green pepper.

INFORMATION

Producer: Los Vascos (Rothschild)

Product Description: Cabernet Sauvignon

Format: Bottle. 0.75

Wine type: Red

Region: Chile

Name: Colchagua Valley

Grape variety: 100% Cabernet Sauvignon

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

Intense ruby ​​red. In addition to the typical and varietal herbaceous notes, which are otherwise fine and elegant, hints of plums, cherries and small red fruits arrive on the nose, followed by vanilla nuances. It is also elegant when tasted, clean, balanced and persistent.

INFORMATION

Producer: Enio Ottaviani

Product Description: Caciara

Format: Bottle. 0.75

Wine type: Red

Region: Emromagna

Denomination: Romagna Sangiovese Superiore DOP

Grape variety: 100% Sangiovese

COMBINATIONS

Red meats, fish, cured meats

EXTENDED PRODUCT DESCRIPTION

Making Caciara means making confusion. With this label the confusion is what upsets the canons of Sangiovese, proposing, right from the aromas, a trait that is easy to understand and, if possible, even easier to appreciate. The credit, in this case, goes to a clean, true and highly combinable sip. Excellent both with a tagliatelle with meat sauce and with sardines cooked with tomato sauce.

INFORMATION

Producer: Podere San Biagio

Product Description: Rude

Format: Bottle. 0.75

Wine type: Red

Region: Abruzzo

Denomination: Montepulciano d'Abruzzo DOC

Grape variety: 100% Montepulciano

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

10 days of maceration with the skins, vinified in steel. It comes out a year and a half after the harvest because the tannins and acidity need some time. It is the more docile and drinkable version of Montepulciano desired by Jacopo: shorter maceration, only steel, mature harvest but not beyond. However, it is not a glu glu wine, here too there is substance and flavour.

INFORMATION

Producer: La Monacesca

Product Description: Camerte

Format: Bottle. 0.75

Wine type: Red

Marche region

Denomination: Marche IGT

Grape variety: 70% Sangiovese Grosso; 30% Merlot

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

The name recalls the Camerto area in the Marche, where this magically balanced red is born from the union of Sangiovese Grosso and Merlot, which combines the acidity and softness of these two vines so different from each other but so agreeable in the glass . When they say opposites attract.

INFORMATION

Producer: Destefanis

Product Description: Canetis Langhe Dolcetto

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Langhe DOC

Grape variety: 100% Dolcetto

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

Ruby red with garnet reflections and a full, rich and pleasant aroma.

INFORMATION

Producer: Poderi Luigi Einaudi

Product Description: Cannubi

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Steel and 30 months of wood to mature; the rest is thanks to the Cannubi vineyard of the Einaudi estate. Aromas of wild strawberry, wild blackberry and spices. In the mouth it is full and velvety. When tasted, the fruit remains clearly present, but it is the oriental spices, especially cinnamon and clove, that rise in tone, without however ever taking over. Mentholated finish."

INFORMATION

Producer: Fattoria di Bacchereto

Product Description: Carmignano

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Carmignano DOCG

Grape variety: 75% Sangiovese; 15% Cabernet Sauvignon; 10% Canaiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Fattoria di Bacchereto's Carmignano is a structured, voluminous and bold red wine. Powerful, concentrated and initially austere, it is a wine with great aging potential, which over time reveals the great elegance and beauty of Sangiovese.

INFORMATION

Producer: Terrazze dell'Etna

Product Description: Carusu

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Etna DOC

Grape variety: 80% Nerello Mascalese; 20% Nerello Cappuccio

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Etna wine in which Nerello Mascalese is accompanied by Nerello Cappuccio, an equally typical variety although not so elegant. The second vine is however useful in giving the wine greater volume when tasted. Refine in wood. Sip rich in sensations of cassis, blackberry and other berries. Salty finish and harmonious tannins. Try it at the table with aubergines parmigiana.

INFORMATION

Producer: Mazzei Castello di Fonterutoli

Product Description: Castello Di Fonterutoli Chianti Gran Selezione

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Chianti Classico Gran Selezione DOCG

Grape variety: 92% Sangiovese; 8% Malvasia Nera; Colorino

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Concept and not just a commercial opportunity. Chianti has always been never just Sangiovese. The Mazzei family, who have actually written rather than studied history, start again, for this top of the range, from the Sangiovese-based blend. The rest is Colorino and Malvasia Nera. The result is an aristocratic wine, but capable of making us remember where Chianti started from.

INFORMATION

Producer: Chateau Sociando Mallet

Product Description: Château Sociando Mallet

Format: Bottle. 0.75

Wine type: Red

Region: France

Appellation: Haut-Médoc AOC

Grape variety: 66% Merlot; 30% Cabernet Sauvignon; 4% Cabernet Franc

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

The Château Sociando-Mallet estate is located on an exceptional territory north of Pauillac, in the Haut-Médoc DOC. The vineyards are located on an area made up of graves deposited during the Güntz glacial era and on a clay-limestone subsoil. 90% maturation in new barriques for 12 months makes it a silky, intense wine that will delight wine lovers and novices alike. An unclassified, but extraordinary wine. Complex aromas of blackcurrant, dark chocolate and leather with notes of vanilla and clove reveal themselves on the nose. Structured and direct, freshness, depth and a well-integrated hint of oak emerge on the palate. Particularly suitable for aging, with a little patience we will discover its potential.

INFORMATION

Producer: Mazzei Castello di Fonterutoli

Product Description: Chianti Classico

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Chianti Classico DOCG

Grape variety: 90% Sangiovese; 10% Malvasia Nera; Colorino; Merlot

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The complexity here comes from mixing grapes (over 90% Sangiovese) from different soils. In the mouth, a fruity start of dark fruit which then mixes with a rather intense spicy touch, partly inherited from aging in mostly small barrels. An acidic tannin gives further momentum in the finish.

INFORMATION

Producer: Mazzei Castello di Fonterutoli

Product Description: Chianti Classico

Format: Bott, 1.50

Wine type: Red

Tuscany region

Denomination: Chianti Classico DOCG

Grape variety: 90% Sangiovese; 10% Malvasia Nera; Colorino and Merlot

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The complexity here comes from mixing grapes (over 90% Sangiovese) from different soils. In the mouth, a fruity start of dark fruit which then mixes with a rather intense spicy touch, partly inherited from refinement in mostly small barrels. An acidic tannin gives further momentum in the finish.

INFORMATION

Producer: Valvirginio Cantina Sociale Colli Fiorentini

Product Description: Chianti Riserva

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Chianti Riserva DOCG

Grape variety: 90% Sangiovese; 10% Merlot

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

This soft and round wine is the synthesis of a careful selection of the best Sangiovese and Merlot grapes grown in the municipality of Montespertoli and in the neighboring municipalities. The wine is placed in French oak barriques, where the refinement continues for at least 12-15 months followed by a further 5 months in the bottle. The winemaking takes place with cutting-edge technologies which tend to limit contact with oxygen and enhance all the characteristics of a Chianti. Depending on the vintage, the grapes can undergo long macerations, even 25-30 days.

INFORMATION

Producer: Antinori Santa Cristina

Product Description: Chianti Superiore

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Chianti Superiore DOCG

Grape variety: 95% Sangiovese; 5% other varieties

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

With a ruby ​​red color with violet reflections, it has a spicy aroma with notes of red fruit reminiscent of cherries. On the palate it is aromatic with well-blended soft tannins. The finish is reminiscent of red fruit perceived on the nose.

INFORMATION

Producer: Podere Le Ripi

Product Description: Cielo D'Ulisse

Format: Bottle. 0.75

Wine type: Red

Tuscany region

Denomination: Brunello di Montalcino DOCG

Grape variety: 100% Sangiovese

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

At sight it presents a very delicate ruby ​​color. The aromas that envelop the nose reveal a set of layered notes, where cherries, raspberries, liquorice and undergrowth herbs alter with elegance. On the palate it is dynamic, with excellent body, deep, with a smooth and sophisticated tannin, which makes drinking a real pleasure.

INFORMATION

Producer: Cantine Lunae

Product Description: Circus

Format: Bottle. 0.75

Wine type: Red

Region: Liguria

Denomination: Liguria di Levante PGI

Grape variety: Massareta; Red Dawn; Alicante

COMBINATIONS

White Meat, Red Meat, Cheese

EXTENDED PRODUCT DESCRIPTION

0

INFORMATION

Producer: Terrazze dell'Etna

Product Description: Cirneco

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Etna DOC

Grape variety: 100% Nerello Mascalese

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

At sight it shows an intense, decidedly deep ruby ​​color. The nose is dominated by hints of small red fruit alternating with spices. When tasted it is structured, warm, soft, with a perfect balance between acidity and tannicity. It closes with a medium persistent finish.

INFORMATION

Producer: Mamete Prevostini

Product Description: Corte Di Cama

Format: Bottle. 0.75

Wine type: Red

Lombardy region

Denomination: Sforzato di Valtellina DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meat, Cheese

EXTENDED PRODUCT DESCRIPTION

Very particular passito wine, but dry! Selection of the best bunches of Valtellina Superiore DOCG in the municipalities of Sondrio, Berbenno and Montagna in Valtellina.

INFORMATION

Producer: Il Brolo Di Barco

Product Description: Corvina

Format: Bottle. 0.75

Wine type: Red

Veneto region

Denomination: Verona IGT

Grape variety: 100% Corvina

COMBINATIONS

White meat, red meat, fish, cured meats

EXTENDED PRODUCT DESCRIPTION

The Corvina rosso IGT is intense and bright red in colour, moderate in alcohol and balanced: it recalls dog rose on the nose and red and morello cherry fruits on the palate. In purity, it expresses itself best by decisively referring to the characteristics of the old vineyards from which it comes: it is everyday company, extraordinarily fresh and joyful.

INFORMATION

Producer: Terrazze dell'Etna

Product Description: Crater

Format: Bottle. 0.75

Wine type: Red

Region: Sicily

Denomination: Sicilia IGT

Grape variety: 80% Nerello Mascalese; 20% Petit Verdot

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Intense ruby ​​color with violet reflections. Hints of ripe fruit, tending towards balsamic with lava notes. Savory, dynamic with a long and constant structure Final Sensations The great elegance of Nerello Mascalese marries perfectly with the character of Petit Verdot, an exhilarating combination.