INFORMATION

Manufacturer: V8+

Product Description: "Berto" Prosecco Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Veneto region

Denomination: Prosecco DOC

Grape variety: 100% Glera

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Sparkling with the Martinotti method, Brut is the prosecco with the lowest residual sugar and therefore suitable for any sweet or savory occasion.

INFORMATION

Producer: Ottaviano Lambruschi

Product Description: "Bianco" Liguria di Levante IGT

Format: Bottle. 0.75

Wine type: White

Region: Liguria

Denomination: Liguria di Levante IGT

Grape variety: Vermentino

COMBINATIONS

White meats, seafood, fish, cured meats, vegetables

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Cantine Lunae

Product Description: "Carpe Diem" White

Format: Bottle. 0.75

Wine type: White

Region: Liguria

Name: ND

Grape variety: Greco; Albarola; Malvasia

COMBINATIONS

White meats, seafood, fish

EXTENDED PRODUCT DESCRIPTION

In the historic region on the border between Liguria and Tuscany, Cantina Lvnae has always cultivated the best selections of native vines with respect for tradition and nature, including Greco, Malvasia and the lesser-known Albarola, protagonists of this fresh and light white.

INFORMAZIONI

Produttore: Coppo

Descrizione Prodotto: "Clelia Coppo" Brut Rosè

Formato: L075

Tipologia Vino: Bollicine

Regione: Piemonte

Denominazione: ND

Vitigno: 95% Chardonnay; 5% Pinot Nero

ABBINAMENTI

Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

Questo rosé metodo classico è frutto di un assemblaggio di uve Chardonnay e Pinot Nero vinificato in rosso. La finezza e delicatezza di questo spumante deriva dal particolare processo di rifermentazione in bottiglia sviluppato con i propri zuccheri residui secondo il “metodo ancestrale”.

INFORMATION

Producer: Villa Cambiaso

Product Description: "E Galêe" White Della Valpolcevera

Format: Bottle. 0.75

Wine type: White

Region: Liguria

Denomination: Valpolcevera DOC

Grape variety: 100% Vermentino

COMBINATIONS

Seafood, Fish, Vegetables

EXTENDED PRODUCT DESCRIPTION

Visually it expresses a light straw yellow color with slight greenish reflections. Expressive and dynamic aromatic profile with hints of orange blossom, white peach and typical vegetal notes. In the mouth it is dry, fresh, savory, at the same time you can perceive the heat expressed by the alcoholic component. The pleasant structure and persistence is also supported by the mineral component which gives a savory-bitter background.

INFORMATION

Producer: Torraccia del Piantavigna

Product Description: "Erbavoglio" Erbaluce

Format: Bottle. 0.75

Wine type: White

Piemonte region

Denomination: Colline Novaresi DOC

Grape variety: 100% Erbaluce

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

According to the Production Regulations, the white grape variety is considered the "reddest of white wines" as it presents gustatory characteristics of particular strength and intensity, comparable, in fact, to a red wine. The aromas range from white fruits to citrus fruits, complemented by herbaceous hints such as mint and freshly cut hay.

INFORMAZIONI

Produttore: Rémy Massin et Fils

Descrizione Prodotto: "L’INATTENDUe" Champagne Blanc de Blancs

Formato: L075

Tipologia Vino: Champagne

Regione: Francia

Denominazione: Champagne AOC

Vitigno: 100% Chardonnay

ABBINAMENTI

Frutti di Mare, Pesce

DESCRIZIONE ESTESA PRODOTTO

Splendidamente equilibrato con note di fiori di tiglio e pesca bianca. Un attacco delizioso e delicato, con un finale dissetante di lime.

INFORMATION

Producer: Rémy Massin et Fils

Product Description: "L'Intégrale" Champagne Extra Brut

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Pinot Noir

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

The nose is expressive, with notes of dried apricot and almond. The attack on the palate is direct and clean, and leaves room for a concentrated and subtle, pure and crunchy finish.

INFORMATION

Producer: I Stefanini

Product Description: "Monte de Toni" Soave

Format: Bottle. 0.75

Wine type: White

Veneto region

Denomination: Soave DOC

Grape variety: 100% Gargannega

COMBINATIONS

White meats, seafood, fish, cured meats

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Manufacturer: Ruinart

Product Description: "R" De Ruinart

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 57% Pinot Noir; 40% Chardonnay; 3% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Mix of apple, mandarin and dried fruit on the nose. In the mouth the citrus part takes a step back, leaving the tasting stage to the suggestions linked to white fruit. In the finish, a clear sensation of fresh almond appears.

INFORMAZIONI

Produttore: Ruinart

Descrizione Prodotto: "R" De Ruinart MAGNUM

Formato: L150

Tipologia Vino: Champagne

Regione: Francia

Denominazione: Champagne AOC

Vitigno: 57% Pinot Noir; 40% Chardonnay; 3% Pinot Meunier

ABBINAMENTI

Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

Mix di mela, mandarino e frutta secca al naso. In bocca la parte agrumata fa un passo indietro lasciando il palcoscenico dell’assaggio alle suggestioni legate alla frutta a pasta bianca. Nel finale fa la sua comparsa una nitida sensazione di mandorla fresca.

INFORMATION

Producer: Destefanis

Product Description: "Reinis" Brut Spumante

Format: Bottle. 0.75

Wine Type: Bubbles

Piemonte region

Name: ND

Grape variety:

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Straw yellow, fine and persistent perlage, bread crust, savoury, bitter and balanced.

INFORMAZIONI

Produttore: Coppo

Descrizione Prodotto: "Riserva Coppo" Extra Brut

Formato: L075

Tipologia Vino: Bollicine

Regione: Piemonte

Denominazione: Alta Langa DOCG

Vitigno: 80% Pinot Nero; 20% Chardonnay

ABBINAMENTI

Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

Secco ed elegante, con sentori di crosta di pane e lievito ed un perlage finissimo, è uno spumanete capace di sfidare il tempo, data anche la sua grande complessità minerale e la sua struttura imponente.

INFORMAZIONI

Produttore: Tosti 1820

Descrizione Prodotto: "Riserva Giulio I" Extra Brut

Formato: L075

Tipologia Vino: Bollicine

Regione: Piemonte

Denominazione: Alta Langa DOCG

Vitigno: 100% Pinot Nero

ABBINAMENTI

Frutti di Mare, Pesce

DESCRIZIONE ESTESA PRODOTTO

INFORMAZIONI

Produttore: Ronk

Descrizione Prodotto: "Sivi Pinot Grigio" Selectus

Formato: L075

Tipologia Vino: Bianco

Regione: Slovenia

Denominazione: Brda

Vitigno: 100% Pinot Grigio

ABBINAMENTI

Carni Bianche, Formaggio, Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

INFORMAZIONI

Produttore: Colle Ciocco

Descrizione Prodotto: "Tempestivo" Trebbiano Spoletino

Formato: L075

Tipologia Vino: Bianco

Regione: Umbria

Denominazione: Trebbiano Spoletino DOC

Vitigno: 100% Trebbiano Spoletino

ABBINAMENTI

Carni Bianche, Formaggio, Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

“Tempestivo” è il bianco in purezza da Trebbiano Spoletino firmato Colle Ciocco, prodotto sulle colline di Montefalco da vigne allevate a pergola. Il nome richiama il giusto tempo della vendemmia e l’equilibrio naturale del vitigno. Al naso offre un bouquet ricco e fine: agrumi, frutta a polpa bianca, fiori di campo e leggere note erbacee. In bocca è fresco e sapido, con una bella struttura e un finale lungo e aromatico.

INFORMATION

Producer: Rémy Massin et Fils

Product Description: "Tradition" Champagne Brut

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Pinot Noir

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Rémy Massin et Fils

Product Description: "Tradition" Champagne Brut

Format: 0.375 bottles

Wine type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Pinot Noir

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

A Blanc de Noirs full of personality and a large quantity of fruity and floral aromas. The long refinement gives Cuvée Tradition complexity of character and a wonderfully balanced and versatile structure.

INFORMAZIONI

Produttore: Bellavista

Descrizione Prodotto: "Vittorio Moretti" Franciacorta Riserva Extra Brut

Formato: L075

Tipologia Vino: Bollicine

Regione: Lombardia

Denominazione: Franciacorta DOCG

Vitigno: 62% Chardonnay; 38% Pinot Nero

ABBINAMENTI

Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

Meraviglioso nell'invito. Netto in tutte le sfumature di frutta e pasta bianca e frutta tropicale. Delicato di miele millefiori e suadente nelle note agrumate candite. Verticale l'eleganza con evidente dolcezza e croccantezza di pasticceria.

INFORMAZIONI

Produttore: Cantine Spalletti Colonna di Paliano

Descrizione Prodotto: Abate Di Ribano Pagadebit Frizzante

Formato: L075

Tipologia Vino: Bianco

Regione: Emromagna

Denominazione: Romagna DOC

Vitigno: 100% Bombino bianco

ABBINAMENTI

Carni Bianche, Frutti di Mare, Pesce

DESCRIZIONE ESTESA PRODOTTO

Paglierino con riflessi verdognoli. Floreale, ricorda i fiori di biancospino. Fresco, con piacevole e stuzzicante perlage.

INFORMATION

Manufacturer: Girlan

Product Description: AIMÉ Gewürztraminer

Format: Bottle. 0.75

Wine type: White

Region: Traltoadig

Denomination: Alto Adige DOC

Grape variety: 100% Gewürztraminer

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

INFORMAZIONI

Produttore: Cantine Nicosia

Descrizione Prodotto: Alantarìa Brut Spumante Charmat

Formato: L075

Tipologia Vino: Bollicine

Regione: Sicilia

Denominazione: Terre Siciliane IGT

Vitigno: 100% Insolia

ABBINAMENTI

Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

Spumante metodo Charmat colpisce per la fragranza dei profumi, la piacevole freschezza e l’equilibrio. Ottimo sia come aperitivo che ‘a tutto pasto’, è ideale per chi vuole brindare alle occasioni speciali all’insegna del vino siciliano. Colore giallo paglierino, profumo intenso e aromatico con sentori di lievito e fragranti note fruttate. In bocca è fresco e armonico.

INFORMATION

Manufacturer: Planeta

Product Description: Alastro

Format: Bottle. 0.75

Wine type: White

Region: Sicily

Denomination: Menfi DOC

Grape variety: 80% Grecanico; 20% Sauvignon Blanc

COMBINATIONS

Seafood, Fish, Vegetables

EXTENDED PRODUCT DESCRIPTION

Alastro – named after a wild flower that grows around our cellar – is a blend based on Grecanico, combined with a small percentage of a distinctly aromatic variety: Sauvignon Blanc. Finely aromatic, delicately structured, with aromas of tropical fruits, fresh citrus fruits and white flowers. It goes well with first courses of Mediterranean cuisine and vegetarian cuisine.

INFORMATION

Producer: Fattoria Paradiso

Product Description: Albana "Vigna Dell'Olivo"

Format: Bottle. 0.75

Wine type: White

Region: Emromagna

Denomination: Romagna Albana DOCG

Grape variety: 100% Albana

COMBINATIONS

White meats, seafood, fish

EXTENDED PRODUCT DESCRIPTION

Worked exclusively in steel, it is a smooth, fragrant, fresh and fruity white, crossed by a pleasant flavor and subtle references to aromatic herbs. Informal, but at the same time of high quality, it lends itself to numerous combinations and accompanies many preparations well at the table.

INFORMATION

Manufacturer: Bellavista

Product Description: Alma Grand Cuvée Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 77% Chardonnay; 22% Pinot Noir; 1% Pinot Blanc

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Straw yellow with greenish reflections. The perlage is fine and continuous, with an abundant and persistent crown. On the nose the aroma is broad and embraces nuances of sweet and slightly ripe fruit with subtle hints of vegetables and vanilla. In the mouth it is savory and complete, fresh and vibrant with a return of the notes perceived on the nose. The finish is long, elegant and harmonious.

INFORMATION

Producer: Marcalberto

Product Description: Alta Langa Blanc De Blancs

Format: Bottle. 0.75

Wine Type: Bubbles

Piemonte region

Denomination: Alta Langa DOCG

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Fine and persistent perlage, straw yellow color with golden reflections. Nuanced notes of toasted hazelnut and bread crust accompany an agile and vibrant drink.

INFORMATION

Producer: Falesco

Product Description: Anita Aleatico Rosè

Format: Bottle. 0.75

Wine Type: Bubbles

Lazio region

Denomination: Lazio PGI

Grape variety: 100% Aleatico

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Lively color with typical reflections of the variety. The aroma of Aleatico dominates the olfactory aspect with its characteristic hints of rose. The taste is enveloping with a sweet and pleasant finish.

INFORMATION

Manufacturer: Donnafugata

Product Description: Anthilia

Format: Bottle. 0.75

Wine type: White

Region: Sicily

Denomination: Sicilia DOC

Grape variety: Catarratto and other vines

COMBINATIONS

Seafood, Fish, Vegetables

EXTENDED PRODUCT DESCRIPTION

It is a fresh wine with a profound Mediterranean character, capable of expressing a precise personality linked to fruity and floral, rounded and elegant sensations.

INFORMAZIONI

Produttore: Donnafugata

Descrizione Prodotto: Anthilia

Formato: L037

Tipologia Vino: Bianco

Regione: Sicilia

Denominazione: Sicilia DOC

Vitigno: Catarratto e altri vitigni

ABBINAMENTI

Frutti di Mare, Pesce, Verdure

DESCRIZIONE ESTESA PRODOTTO

Si tratta di un vino fresco e dal profondo carattere mediterraneo, capace di esprimere una precisa personalità legata a sensazioni fruttate e floreali, rotonde ed eleganti. 

INFORMAZIONI

Produttore: Tenuta Principe Alberico

Descrizione Prodotto: Appia Antica 400 Bianco

Formato: L075

Tipologia Vino: Bianco

Regione: Lazio

Denominazione: Lazio IGT

Vitigno: 80% Semillon; 20% Malvasia

ABBINAMENTI

Frutti di Mare, Pesce

DESCRIZIONE ESTESA PRODOTTO

Colore giallo paglierino brillante, al naso mostra un profilo fruttato di pera e agrumi, cedro e lime, poi fiori bianchi e frutta esotica, con ricordi di salvia e lavanda a fare da cornice. Assaggio secco, asciutto, dotato di una spinta minerale sorprendente che ne caratterizza tutta la degustazione rendendo il sorso intenso. Fresco, sapido e ricco di richiami salmastri, ha un finale lunghissimo nel quale torna l’agrume.

INFORMAZIONI

Produttore: Agricola Giammalvo

Descrizione Prodotto: Arsura di Gilletto

Formato: L075

Tipologia Vino: Bianco

Regione: Sicilia

Denominazione: Terre Siciliane IGP

Vitigno: 80% Grillo; 20% Zibibbo

ABBINAMENTI

Frutti di Mare, Pesce

DESCRIZIONE ESTESA PRODOTTO

INFORMAZIONI

Produttore: Azienda Agricola Andreola

Descrizione Prodotto: Asolo Prosecco Superiore "Akelum" Brut

Formato: L075

Tipologia Vino: Bollicine

Regione: Veneto

Denominazione: Asolo DOCG

Vitigno: 100% Glera

ABBINAMENTI

Frutti di Mare, Pesce, Verdure

DESCRIZIONE ESTESA PRODOTTO

Spumante fresco e fruttato, che nasce nel territorio collinare di Asolo, alle pendici delle Prealpi Trevigiane, in una zona da sempre molto vocata per la coltivazione delle uve a bacca bianca. È, infatti, prodotto con Glera in purezza e con il Metodo Martinotti o Charmat, che consente di conservare intatta la fragranza degli aromi varietali delle uve. Il suo profilo d’immediata piacevolezza espressiva, floreale, fruttato e sapido, lo rende un perfetto compagno per il momento dell’aperitivo o per accompagnare antipasti di mare o a base di verdure.

INFORMAZIONI

Produttore: Kettmeier

Descrizione Prodotto: Athesis Brut

Formato: L075

Tipologia Vino: Bollicine

Regione: Traltoadig

Denominazione: Alto Adige DOC

Vitigno: 60% Chardonnay; 30% Pinot Bianco; 10% Pinot Nero

ABBINAMENTI

Frutti di Mare, Pesce

DESCRIZIONE ESTESA PRODOTTO

Vinificazione separata per i tre vitigni con pressatura soffice delle uve e fermentazione a temperatura controllata 14°-16°C. L’affinamento avviene in acciaio inox fino in primavera sui lieviti della prima fermentazione. Al vino base viene aggiunto del liquer de tirage, posto in bottiglie chiuse con tappo corona e accatastate in cantina a 10°-12°C, dove inizia la seconda fermentazione. Finita questa il prodotto rimane sui lieviti per almeno 24 mesi, prima di essere degorgèe e messo in commercio.

INFORMATION

Manufacturer: Kettmeier

Product Description: Athesis Brut Rosè

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Traltoadig

Denomination: Alto Adige DOC

Grape variety: 60% Chardonnay; 40% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Fruit of Chardonnay and Pinot Noir grapes and aging on the yeasts in the bottle for approximately 24 months. It smells of many red flowers, with nuances of berries and sweet spices. On the palate it is lively, dynamic, clear and fresh.

INFORMAZIONI

Produttore: Vetrère

Descrizione Prodotto: Aureo

Formato: L075

Tipologia Vino: Bollicine

Regione: Puglia

Denominazione: Salento IGP

Vitigno: 100% Minutolo

ABBINAMENTI

Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

Al naso richiami olfattivi a fiori di arancio di tiglio, frutta esotica come papaia e ananas. Fine perlage e persistente al gusto.

INFORMAZIONI

Produttore: Cantine Lunae

Descrizione Prodotto: Bag In Box Bianco 5 Lt

Formato: L500

Tipologia Vino: Bianco

Regione: Liguria

Denominazione: ND

Vitigno: Albarola; Trebbiano; Vermentino

ABBINAMENTI

Carni Bianche, Frutti di Mare, Pesce

DESCRIZIONE ESTESA PRODOTTO

INFORMATION

Producer: Domaines Ott

Product Description: Bandol Rosé “Cœur De Grain”

Format: Bottle. 0.75

Wine type: Rosé

Region: France

Appellation: Côtes de Provence AOC

Grape variety: 58% Mourvèdre; 32% Cinsault; 10% Grenache

COMBINATIONS

White meats, seafood, fish

EXTENDED PRODUCT DESCRIPTION

Pale pink, the nose expresses beautiful citrus notes embellished with hints of liquorice that progress towards a certain florality. In the mouth it is extraordinarily balanced between freshness and liveliness, it is full and tasty, characterized by light aromas of white pulp fruit. Long and silky, it is remembered for its particularly significant persistence.

INFORMATION

Producer: Mazzei Tenuta Belguardo

Product Description: Belguardo Vermentino

Format: Bottle. 0.75

Wine type: White

Tuscany region

Denomination: Toscana IGT

Grape variety: 100% Vermentino

COMBINATIONS

White meats, seafood, fish, vegetables

EXTENDED PRODUCT DESCRIPTION

Vermentino does not only come from Sardinia, a variety which in Maremma is found in a very present nature, which influences the wine thanks to the influences of the sea associated with soils rich in sandstone. For this reason, in the mouth, in addition to notes of yellow fruit (grapefruit and peach), there is evidence of iodine and aromatic herbs. Try it with a sauté of clams and lots of toasted bread.

INFORMATION

Manufacturer: Perrier Jouet

Product Description: Belle Epoque

Format: Bottle. 0.75

Wine type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 50% Chardonnay; 45% Pinot Noir; 5% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

It has strength and richness, and a fruity character that evolves into a long, creamy and decidedly seductive finish.

INFORMAZIONI

Produttore: Rossi di Medelana

Descrizione Prodotto: Bellone

Formato: L075

Tipologia Vino: Bianco

Regione: Lazio

Denominazione: Lazio IGP

Vitigno: 100% Bellone

ABBINAMENTI

Formaggio, Frutti di Mare, Salumi

DESCRIZIONE ESTESA PRODOTTO

INFORMAZIONI

Produttore: La Ricolla

Descrizione Prodotto: Berette 2.0

Formato: L075

Tipologia Vino: Bianco

Regione: Liguria

Denominazione: Colline del Genovesato IGT

Vitigno: 100% Vermentino

ABBINAMENTI

Frutti di Mare, Pesce, Verdure

DESCRIZIONE ESTESA PRODOTTO

Fresco e di buon sale, si muove in bocca con scorrevolezza, lasciando il palato pulito, soddisfatto e inebriato dai profumi agrumati e minerali. Il ritratto del vermentino del Tigullio per eccellenza, dalla beva pericolosa.

INFORMAZIONI

Produttore: Falesco

Descrizione Prodotto: Best Brut

Formato: L075

Tipologia Vino: Bollicine

Regione: Lazio

Denominazione: Montefiscone DOP

Vitigno: 40% Trebbiano; 30% Roscetto; 30% Malvasia

ABBINAMENTI

Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

Di colore giallo chiaro con riflessi verdognoli, al gusto è diretto, fruttato con note di mela. La spuma è delicata e gradevole, al gusto presenta una buona nota acida con finale sapido e piacevole.

INFORMAZIONI

Produttore: Begasti

Descrizione Prodotto: Bianco

Formato: L075

Tipologia Vino: Bianco

Regione: Liguria

Denominazione: Cinque Terre DOC

Vitigno: Bosco; Vermentino; Albarola

ABBINAMENTI

Frutti di Mare, Pesce, Verdure

DESCRIZIONE ESTESA PRODOTTO

Sapiente blend di tre vitigni tipici della Liguria: uve bosco, vermentino e albarola. E' un vino che il produttore stesso ha definito avere "un'anima marina", e sono proprio le note della vegetazione mediterranea ligure che si sentono nel bicchiere, come la ginestra, le erbe e la resina dei boschi.

INFORMATION

Manufacturer: Sella & Mosca

Product Description: Black Label

Format: Bottle. 0.75

Wine type: Rosé

Region: Sardinia

Denomination: Alghero DOC

Grape variety: Native vines and Sangiovese

COMBINATIONS

White meats, seafood, fish

EXTENDED PRODUCT DESCRIPTION

The main native vine of Sardinian viticulture is a vine which, if harvested early and worked in a gentle and delicate way, is able, given its finesse and elegance, to produce extremely fresh, agile and pleasant wines. Sangiovese enhances the fruity component. The brief contact of the must with the skins allows a minimal transfer of the coloring and tannic components, thus producing a claret must with good acidity which develops a broad and captivating aromatic complement during fermentation.

INFORMATION

Manufacturer: Lanson

Product Description: Black Label Brut

Format: Bottle. 0.75

Wine type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 35% Chardonnay; 50% Pinot Noir; 15% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Spring aromas and subtle apple notes persist. Ripe fruit and citrus fruits reveal a sensation of lightness and fullness with a nice length on freshness. Black Label is an ideal wine for an aperitif and invites you to the party.

INFORMATION

Producer: Antinori Tenuta Montenisa Franciacorta

Product Description: Blanc De Blancs

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 85% Chardonnay; 15% Pinot Blanc

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Pale yellow colour, creamy foam with fine and persistent perlage. On the nose it is fragrant and immediate, with floral and fruit notes that recall apple and white-fleshed peach. On the palate it stands out for its liveliness and freshness accompanied by a good balance and a marked elegance.

INFORMATION

Manufacturer: Ruinart

Product Description: Blanc De Blancs

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Chardonnay

COMBINATIONS

White meats, seafood, fish

EXTENDED PRODUCT DESCRIPTION

It is the oldest champagne house, founded in the first part of the 1700s. Added to this is the fact that the cellars, among the most beautiful and best preserved in the region, date back to the Gallo-Roman era. Champagne made only from Chardonnay with a soft touch of candied lemon and white fruit.

INFORMATION

Producer: Ayala

Product Description: Blanc De Blancs

Format: Bottle. 0.75

Wine type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

Blanc de Blancs, produced in small quantities only in the exceptional vintages, marvelously expresses all the nobility of the Chardonnay coming from the Grands Crus of the Côte des Blancs. The long refinement for 6 years in the cellar, the texture with exquisite minerality and the low dosage - just 6g / liter - make it a wine of great prestige, which occupies a place of honor in haute cuisine. Also perfect on its own for a refined aperitif.

INFORMATION

Manufacturer: Perrier Jouet

Product Description: Blanc De Blancs

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, cured meats

EXTENDED PRODUCT DESCRIPTION

The charm that the brilliant brightness of Perrier-Jouët Blanc de Blancs exudes makes it a perfect aperitif. Sipped at the end of the afternoon or on a splendid sunny day, it gives energy and vitality to the most precious moments.

INFORMAZIONI

Produttore: Ruinart

Descrizione Prodotto: Blanc De Blancs MAGNUM

Formato: L150

Tipologia Vino: Champagne

Regione: Francia

Denominazione: Champagne AOC

Vitigno: 100% Chardonnay

ABBINAMENTI

Carni Bianche, Frutti di Mare, Pesce

DESCRIZIONE ESTESA PRODOTTO

E’ la più antica maison di champagne, fondata nella prima parte del 1700. A questo si aggiunge il fatto che le cantine, tra le più belle e meglio conservate della regione, sono di epoca gallo romana. Champagne di solo Chardonnay dal tratto morbido di limone candito e frutta a pasta bianca.

INFORMATION

Producer: Majolini

Product Description: Blanc De Noir

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 100% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Pinot Noir at its maximum expression. Complex and decisive with notes of dried fruit, hay and honey.

INFORMATION

Producer: Mailly

Product Description: Blanc De Pinot Noir Grand Cru

Format: Bottle. 0.75

Wine type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Intense straw yellow, with deep golden reflections and persistent perlage. The nose is initially fresh and floral, with hints of violet, fern and undergrowth, then deliciously fruity, with tones of yellow-fleshed peach. The palate is particularly smooth, velvety and silky, with a finish that leaves the same sensation you get after tasting homemade whipped cream.

INFORMAZIONI

Produttore: Ceretto

Descrizione Prodotto: Blangé

Formato: L150

Tipologia Vino: Bianco

Regione: Piemonte

Denominazione: Langhe DOC

Vitigno: 100% Arneis

ABBINAMENTI

Frutti di Mare, Pesce, Verdure

DESCRIZIONE ESTESA PRODOTTO

Arneis e bottiglia trasparente. Un vino ideato negli anni ’80 che non ha ancora smesso di stare sui tavoli dei ristoranti, specie nella stagione estiva. Delicate note di frutta bianca in apertura di assaggio. Finale polposo di pesca a pasta bianca con tocco sapido in chiusura.

INFORMATION

Manufacturer: Perrier Jouet

Product Description: Blason Rosè

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 50% Pinot Noir; 25% Pinot Meunier; 25% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Manufacturer: Luretta

Product Description: Boccadirosa

Format: Bottle. 0.75

Wine type: White

Region: Emromagna

Denomination: Colli Piacentini DOC

Grape variety: 100% Malvasia di Candi Aromatica

COMBINATIONS

Seafood, Fish, Vegetables

EXTENDED PRODUCT DESCRIPTION

The flagship grape of the Piacentini hills interpreted by Luretta. A fresh and intriguing wine, aromatic but not heavy, golden yellow in color and with green reflections for a nose rich in sweet hints of white flowers. Surprising mouth with its nervous and savory sensations that call for a fresh drink. 100% Aromatic Malvasia di Candia fermented in steel, bottled the spring following the harvest and then aged for 9 months in the bottle. An absolutely unique wine characterized by its sweet notes of white flowers and its unmistakable drinkability.

INFORMATION

Producer: Andreola Agricultural Company

Product Description: Bollè Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Veneto region

Denomination: Sparkling Wine

Grape variety: 100% Glera

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Straw yellow, with a fine and persistent perlage. On the nose it expresses a citrus and slightly floral olfactory profile. A mineral trace opens up to a fresh, fragrant taste characterized by a very clean finish.

INFORMATION

Producer: Andreola Agricultural Company

Product Description: Bollè Cuvée Extra Dry

Format: Bottle. 0.75

Wine Type: Bubbles

Veneto region

Denomination: Sparkling Wine

Grape variety: 100% Glera

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The Andreola company was born as a small family business, but over the last decade it has certainly reached levels of excellence in the world of Prosecco and Sparkling Wines. Bollè is part of this second category, produced with Glera grapes which release citrus and bread crust aromas in the glass.

INFORMATION

Producer: Andreola Agricultural Company

Product Description: Bollè Rosé Extra Dry

Format: Bottle. 0.75

Wine Type: Bubbles

Veneto region

Denomination: Sparkling Wine

Grape variety: 100% Manzoni cross

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

In the glass it has a very bright cherry pink colour; the perlage is subtle and intense. The nose is mainly fruity, with notes of wild strawberries, cherries and raspberries, interspersed with light hints of geranium. In the mouth it is lively, fresh, with a slightly almond finish.

INFORMAZIONI

Produttore: Domaine Ballorin & Fils

Descrizione Prodotto: Bourgogne Aligoté Le Hardi

Formato: L075

Tipologia Vino: Bianco

Regione: Francia

Denominazione: Bourgogne AOC

Vitigno: 100% Aligoté

ABBINAMENTI

Frutti di Mare, Pesce

DESCRIZIONE ESTESA PRODOTTO

Naso fine e discreto, molto Aligoté nell'espressione. Il palato è in linea con il tono, uno stile piuttosto rigoroso, spogliato, ma con una bella purezza, pulito. Finale succoso, fresco e tonificante.

INFORMAZIONI

Produttore: Movia

Descrizione Prodotto: Brda Ribolla

Formato: L075

Tipologia Vino: Bianco

Regione: Slovenia

Denominazione: Brda

Vitigno: 100% Ribolla Gialla

ABBINAMENTI

Frutti di Mare, Pesce

DESCRIZIONE ESTESA PRODOTTO

La Ribolla di Movia è un vino bianco leggermente aromatico, fresco ed elegante. Intensità, struttura e materia, trasmesse grazie a una straordinaria maturità del frutto controbilanciano il suo movimento svelto, fresco e agile. Uno dei vini simbolo dei Movia.

INFORMAZIONI

Produttore: Agricola Giammalvo

Descrizione Prodotto: Brezza di Gilletto

Formato: L075

Tipologia Vino: Bianco

Regione: Sicilia

Denominazione: Terre Siciliane IGP

Vitigno: 100% Viognier

ABBINAMENTI

Formaggio, Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

INFORMAZIONI

Produttore: Broglia

Descrizione Prodotto: Broglia Metodo Classico Extra Brut

Formato: L075

Tipologia Vino: Bollicine

Regione: Piemonte

Denominazione: Gavi DOCG

Vitigno: 100% Cortese di Gavi

ABBINAMENTI

Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

Questo Spumante metodo tradizionale classico è nella tradizione della zona del Gavi. Le uve di cortese sono da sempre state la base per i migliori “blanc de blancs” del Piemonte.

INFORMATION

Manufacturer: Broglia

Product Description: Bruno Broglia

Format: Bottle. 0.75

Wine type: White

Piemonte region

Denomination: Gavi di Gavi DOCG

Grape variety: 100% Cortese

COMBINATIONS

White meats, seafood, fish

EXTENDED PRODUCT DESCRIPTION

Wine obtained from older plants, always and strictly from Cortese grapes. Delicate but at the same time clear aromas of white fruit and citrus fruits. In the mouth the alternation expressed on the nose moves throughout the sip, even if from the middle mouth onwards a flavor with almost marine tones is added.

INFORMATION

Manufacturer: Donnafugata

Product Description: Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Sicily

Denomination: Sicilia DOC

Grape variety: Chardonnay; Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Sicilian sparkling wine! A classic vintage method that manages to bring out the citrus aromas of Sicily from Chardonnay and Pinot Noir grapes, which pair well with fresh aperitifs but also with fish dishes and crudités. The winery itself defines it as a "charming and elegant" wine.

INFORMATION

Manufacturer: Veuve Clicquot

Product Description: Brut

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 50% Pinot Noir; 30% Pinot Meunier; 20% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Bright straw yellow, with a fine and persistent perlage. On the nose it expresses fruity notes embellished with hints of brioche and vanilla. Delicate and decisive at the same time, on the palate it expresses great freshness in a context of excellent balance. Impeccable, it closes with a clean finish.

INFORMATION

Producer: Conte Di Provaglio

Product Description: Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 75% Chardonnay; 25% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Straw yellow color and medium bubbles for finesse and intensity. On the nose you can recognize aromas of citrus fruits, white peach, apple and pear, finishing with vegetal notes of lemon balm and tones of yeast and bread. In the mouth it is balanced, creamy, fresh with a return of acidity and flavor.

INFORMATION

Producer: Majolini

Product Description: Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 90% Chardonnay; 10% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Delicate, broad, with evident hints of yeast and a light and pleasant note of vanilla. Enveloping, full, captivating and persistent.

INFORMAZIONI

Produttore: Thienot

Descrizione Prodotto: Brut

Formato: L075

Tipologia Vino: Champagne

Regione: Francia

Denominazione: Champagne AOC

Vitigno: 45% Chardonnay; 35% Pinot Nero; 20% Pinot Meunier

ABBINAMENTI

Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

Colore dorato, spuma cremosa, naso potente, lunghezza in bocca dove si susseguono gli aromi di frutta, tutto assemblato a formare uno champagne d’eleganza che deve essere degustato con lo stesso rispetto che si nutre per un gran vino. Questo champagne incarna lo stile della Maison coniugando eleganza e personalità.

INFORMATION

Producer: Laurent Perrier

Product Description: Brut 'La Cuvée'

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 50% Chardonnay; 35% Pinot Noir; 15% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The Laurent-Perrier Champagne Brut Cuvée is made up of 50% Chardonnay, 35% Pinot Noir and 15% Pinot Meurnier. The grapes are harvested from approximately 55 crus scattered throughout the Champagne region and selected manually. To guarantee quality and consistency in the Laurent Perrier style, the wine destined to become champagne is blended with reserve wine, in varying quantities depending on the vintage. Once bottled, it rests for a minimum of 3 years in the cellar, in contact with the yeasts.

INFORMATION

Producer: Thienot

Product Description: Brut Blanc De Blancs

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The sip is fresh, savory, precise, enriched by fruit and citrus flavors, with a very long and elegant finish.

INFORMATION

Producer: Casters Louis – Damery

Product Description: Brut Cuvée Supérieure

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Straw yellow with greenish reflections, fine perlage. On the nose there are initially notes of white fruit, lime, elderberry, fresh butter and brioche, which then give way to chalky hints of tropical fruit, aromatic herbs and tea leaves. The sip is fresh, with a creamy effervescence: the fruity sensations return, in counterpoint to a strong mineral vein. The finish is long and persistent, with fresh returns of mint and green tea.

INFORMATION

Producer: Casters Louis – Damery

Product Description: Brut Grande Réserve

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 100% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Golden yellow, enlivened by continuous and fine perlage. On the nose it releases aromas of candied apricot, apple pie, caramel and citrus peel. The attack in the mouth is soft, aided by the carbon density, followed by a clear and pleasant mineral sensation, of the right flavor, structured and balanced by the tonic and lively acidity that accompanies the sip during the long persistence.

INFORMATION

Producer: Conte Di Provaglio

Product Description: Brut Magnum

Format: Bott, 1.50

Wine Type: Bubbles

Lombardy region

Denomination: Franciacorta DOCG

Grape variety: 75% Chardonnay; 25% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Straw yellow color and medium bubbles for finesse and intensity. On the nose you can recognize aromas of citrus fruits, white peach, apple and pear, finishing with vegetal notes of lemon balm and tones of yeast and bread. In the mouth it is balanced, creamy, fresh with a return of acidity and flavor.

INFORMATION

Manufacturer: Veuve Clicquot

Product Description: Brut Magnum

Format: Bott, 1.50

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 50% Pinot Noir; 30% Pinot Meunier; 20% Chardonnay

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Bright straw yellow, with a fine and persistent perlage. On the nose it expresses fruity notes embellished with hints of brioche and vanilla. Delicate and decisive at the same time, on the palate it expresses great freshness in a context of excellent balance. Impeccable, it closes with a clean finish.

INFORMATION

Producer: Ayala

Product Description: Brut Majeur

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 40% Chardonnay; 40% Pinot Noir; 20% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

Composed of a blend that honors the Chardonnay, Pinot Noir and Pinot Meunier of the best origins, Brut Majeur is the model par excellence of non-vintage dry Champagne from a great Maison. Its prolonged aging in the cellar and the low dosage - just 7g/litre, make it an easy wine to drink in any circumstances.

INFORMATION

Manufacturer: Planeta

Product Description: Classic Method Brut

Format: Bottle. 0.75

Wine Type: Bubbles

Region: Sicily

Denomination: Sicilia DOC

Grape variety: 100% Carricante

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

A Classic Etna Method? It can be done! An extraordinary surprise that this Sicilian mountain gave us thanks to the freshness of the Carricante harvested slightly ahead of time and thanks to the fine sands which together manage to generate not only floral scents that are never intrusive but also a citric fruitiness of great minerality which supports a refined and persistent perlage. In the mouth the wine flows very soft with a delicate flavor of cedar and passion fruit. Surprising taste enchantment, rich and punctuated by aromas of Mediterranean scrub on the finish.

INFORMATION

Manufacturer: Taittinger

Product Description: Brut Millésimé

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 50% Chardonnay; 50% Pinot Noir

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The Brut Millésimé is the result of the grapes of a single vintage, considered by the Maison Taittinger to be so exceptional as to be celebrated with a dedicated label. The Champagne region represents the northern border for vine cultivation. A latitude with a cold climate, where not every year the grapes reach perfect and full ripeness and for this reason the Millesimato is an exception in the panorama of Champagne production. It is composed of Chardonnay coming only and exclusively from vineyards classified as Grands Crus de la Côte des Blancs and Pinot Noir from the best Grands Crus of the Montagne de Reims and the initial part of the Vallée de la Marne. The extraordinary quality of the vins clairs is combined with a long period of aging on the yeasts in the Maison's cellars, which gives the Champagne a rich and multifaceted profile.

INFORMATION

Producer: Ayala

Product Description: Brut Nature

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 40% Chardonnay; 40% Pinot Noir; 20% Pinot Meunier

COMBINATIONS

Seafood, Fish

EXTENDED PRODUCT DESCRIPTION

Born from a refinement in the cellar of almost 4 years, the Brut Nature perfectly demonstrates the great quality of the grapes used by the Maison for the elaboration of its wines and its authentic experience in winemaking. A wine that lends itself to extraordinary gastronomic combinations, whose absence of dosage gives a purity and precision that make it an ideal partner for seafood dishes and in particular for fresh fish, raw shellfish and oysters.

INFORMATION

Manufacturer: Larnaudie-Hirault

Product Description: Brut Nature Zero Dosage

Format: Bottle. 0.75

Wine Type: Champagne

Region: France

Denomination: Champagne AOC

Grape variety: 33% Chardonnay; 33% Pinot Noir; 33% Pinot Meunier

COMBINATIONS

Seafood, Fish, Cured Meats

EXTENDED PRODUCT DESCRIPTION

The Champagne Premier Cru Brut Nature by Larnaudie-Hirault comes from the three typical vines of the region with aging on the yeasts for 36 months. It has an expressive and dynamic aromatic profile, a synthesis of citrus fruits, fresh fruit, flowers and bread crust.

INFORMAZIONI

Produttore: Chiara Ziliani

Descrizione Prodotto: Brut Noir Ziliani C Millesimato

Formato: L075

Tipologia Vino: Bollicine

Regione: Lombardia

Denominazione: Franciacorta DOCG

Vitigno: 100% Pinot Nero

ABBINAMENTI

Frutti di Mare, Pesce, Salumi

DESCRIZIONE ESTESA PRODOTTO

Colore giallo cristallino con riflessi dorati e bollicine di pregio, fini e persistenti. Al naso si riconoscono profumi di mirtillo, more, ciliegia con sfumature di fiori rossi, per finire nocciola e pasticceria fine. La bocca fresca e morbida inizialmente, vede poi salire l’acidità e la sapidità.