15 products
15 products
General product list
15 products
General product list
Etna Bianco (0.75L bottle)
Regular price €12,20Producer: Murgo
Product Description: Etna White
Format: Bottle. 0.75
Wine type: White
Region: Sicily
Denomination: Etna DOC
Grape variety: 70% Loading; 30% Catarratto
White meats, cheese, fish, cured meats
Etna Rosso (0.75L bottle)
Regular price €12,20Producer: Murgo
Product Description: Etna Red
Format: Bottle. 0.75
Wine type: Red
Region: Sicily
Denomination: Etna DOC
Grape variety: 90% Nerello Mascalese; 10% Nerello Cappuccio
White Meat, Red Meat
Carusu (0.75L bottle)
Regular price €15,70Producer: Terrazze dell'Etna
Product Description: Carusu
Format: Bottle. 0.75
Wine type: Red
Region: Sicily
Denomination: Etna DOC
Grape variety: 80% Nerello Mascalese; 20% Nerello Cappuccio
Red meats, cured meats
Etna wine in which Nerello Mascalese is accompanied by Nerello Cappuccio, an equally typical variety although not so elegant. The second vine is however useful in giving the wine greater volume when tasted. Refine in wood. Sip rich in sensations of cassis, blackberry and other berries. Salty finish and harmonious tannins. Try it at the table with aubergines parmigiana.
Etna Rosso (0.75L bottle)
Regular price €18,00Manufacturer: Tornatore
Product Description: Etna Red
Format: Bottle. 0.75
Wine type: Red
Region: Sicily
Denomination: Etna DOC
Grape variety: Nerello Mascalese; Nerello Cappuccio
White Meat, Red Meat
Etna Rosso is born from the skilful vinification of the native Nerello Mascalese and Nerello Cappuccio vines of Etna. Vinified in steel barrels and subsequently aged in oak barrels. Wine with an intense and spicy aroma.
Tenuta San Michele Etna Bianco (0.75L bottle)
Regular price €18,70Producer: Murgo
Product Description: Tenuta San Michele Etna Bianco
Format: Bottle. 0.75
Wine type: White
Region: Sicily
Denomination: Etna DOC
Grape variety: 60% Loading; 40% Catarratto
White meats, seafood, fish
Tenuta San Michele Etna Rosso (0.75L bottle)
Regular price €18,70Producer: Murgo
Product Description: Tenuta San Michele Etna Rosso
Format: Bottle. 0.75
Wine type: Red
Region: Sicily
Denomination: Etna DOC
Grape variety: 90% Nerello Mascalese; 10% Nerello Cappuccio
White Meat, Red Meat
On the Etna White Volcano (0.75L bottle)
Regular price €23,20Manufacturer: Donnafugata
Product Description: On the White Etna Volcano
Format: Bottle. 0.75
Wine type: White
Region: Sicily
Denomination: Etna DOC
Grape variety: 100% Carricante
Seafood, Fish, Vegetables
Sul Vulcano presents a refined bouquet of fruit (golden apple) on the nose with delicate hints of citrus and Mediterranean herbs, followed by mineral notes of flint. On the palate it is enveloping, fresh and tasty, characterized by marked minerality and persistence; a wine that displays great elegance and complexity.
Cirneco (0.75L bottle)
Regular price €25,40Producer: Terrazze dell'Etna
Product Description: Cirneco
Format: Bottle. 0.75
Wine type: Red
Region: Sicily
Denomination: Etna DOC
Grape variety: 100% Nerello Mascalese
Red meats, cured meats
At sight it shows an intense, decidedly deep ruby color. The nose is dominated by hints of small red fruit alternating with spices. When tasted it is structured, warm, soft, with a perfect balance between acidity and tannicity. It closes with a medium persistent finish.
Animardente (0.75L bottle)
Regular price €26,10Producer: Contrada Santo Spirito of Passopisciaro
Product Description: Animardente
Format: Bottle. 0.75
Wine type: Red
Region: Sicily
Denomination: Etna DOC
Grape variety: 100% Nerello Mascalese
White Meat, Red Meat, Fish
Nerello Mascalese solo from plants that are on average over 60 years old. The roots sink into those volcanic soils that bring with them aromas of oriental spices, salt and smoke. In the mouth it has a lot of drinkability and a refinement that recalls the Burgundy wines from beyond the Alps without, however, mimicking their features. From grilled swordfish or stewed octopus.
Etna Rosso (0.75L bottle)
Regular price €31,70Producer: Giovanni Rosso Agricultural Company
Product Description: Etna Red
Format: Bottle. 0.75
Wine type: Red
Region: Sicily
Denomination: Etna DOC
Grape variety: 100% Nerello Mascalese
White Meat, Red Meat
Fine and penetrating nose, introduced by a Mediterranean expression of blood orange; then violet and bergamot, undergrowth and wet stone, elegant hint of white pepper. On the palate it is succulent and progressive, with a delicate tannic texture and lively acidity. Strong and savory finish.
Monte Gorna Riserva Etna Rosso (0.75L bottle)
Regular price €32,50Producer: Cantine Nicosia
Product Description: Monte Gorna Red Etna Reserve
Format: Bottle. 0.75
Wine type: Red
Region: Sicily
Denomination: Etna DOC
Grape variety: 90% Nerello Mascalese; 10% Nerello Cappuccio
White meats, red meats, cured meats
The grapes for this highly complex Etna Rosso Riserva come from the lava terraces of the ancient Monte Gorna vineyard. The Nerello Mascalese variety is prevalent, the main Etna vine which only among the black soils of the volcano is able to fully express its particular organoleptic qualities, together with a marked minerality. The low yields, the manual harvesting in boxes and the careful selection of the grapes give life to a complex and elegant wine. At least four years of maturation in the cellar, which also include a 2-year passage in second and third passage French oak barriques, complete its taste-olfactory profile.
Monte Gorna Riserva Etna Bianco (0.75L bottle)
Regular price €32,50Producer: Cantine Nicosia
Product Description: Monte Gorna Reserve Etna Bianco
Format: Bottle. 0.75
Wine type: White
Region: Sicily
Denomination: Etna DOC
Grape variety: 80% Carricante; 20% Catarratto
Seafood, Fish
In this long-aged white, produced with the best grapes from the Monte Gorna vineyards, the Carricante variety prevails, which has its origins precisely on the south-eastern side of the volcano. The low yields, the manual harvesting in boxes and the careful selection of the grapes give life to a white of great elegance, which finds its distinctive feature in the typical minerality of the Etna terroir. Four years of maturation in the cellar, which also include a 12-month passage in French oak barriques, complete its taste-olfactory profile.
